Chocolate Blueberry Vanilla Frappucino Recipe

If you let it sits and settle for a while, it will look a lot more blueish in colour and probably because I'm using fresh blueberries instead of thick frozen ones. But this is still really good for a hot humid day

Ingredients:

1. 1/2 cup of ice cubes

2. 1 cup of milk

3. 2 tbsp of sugar

4. 1 tbsp vanilla extract

5. 3/4 cup of fresh / frozen blueberries (I use fresh)

6. 2 tbsp of chocolate syrup (I use Hershey's)

Cooking:

1. Blend all of them and ready to be served cold. Done!