tag:blogger.com,1999:blog-13791296160801808052024-03-05T15:19:41.211+08:00AQILAH ALI❤️ dreams have no deadlineܤ あきら 。ܤhttp://www.blogger.com/profile/17540371972780969748noreply@blogger.comBlogger340125tag:blogger.com,1999:blog-1379129616080180805.post-74557338558073858092023-04-06T00:09:00.005+08:002023-04-06T00:28:55.518+08:0018 Best Halal Foods in Labuan (by local!)<p></p><div class="separator" style="clear: both; text-align: center;">It’s hard to find a good halal restaurant in Sabah, especially in small cities. Most of them are non Muslims owner which would give doubts to us Muslims. Even then, some of the Muslim restaurants don’t achieve our expectations in terms of taste. So as a local Labuan, this is completely unbiased in terms of taste since I have been hunting for foods all over Sabah to Johor Bahru, here are some of my Halal/Muslim Owner restaurants recommendations (numbers are not in order)</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">1. Sayang Sri Utara (4/5)</span></b></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">This is more towards Indonesian with Labuan fusion tastes. I have tried some of the dishes and drinks but I love their Coto Makassar and Bakso the most. I can say it’s the best Coto Makassar and Bakso in Labuan. They also offer buffet for lunch however sometimes they are closed and you can find them in Labuan Events around Medan Selera. Parking need to be paid RM1 per entry.</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Recommendation: Coto Makassar, Bakso</div><div class="separator" style="clear: both; text-align: center;">Cleanliness: 5/5</div><div class="separator" style="clear: both; text-align: center;">Taste: 4/5</div><div class="separator" style="clear: both; text-align: center;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both; text-align: center;">Location:</div><div class="separator" style="clear: both; text-align: center;">Dining: Breakfast - Lunch</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj43WhYjuiMVj4_ySg1w9XXNbuW4FXEIo7mQKhxrYMEpmC7Lll80QPn3bU5w66ZWPmisn9EKXLhhSTmctCpX_l6OGSQbQq1xr4x6mt3Mj7nAzH661xd4yYx4zxstXma5fFF-hpzf-DCrub1kJ_uI40DNhm-3gGxKNaWVNPdMTrrli-DKHw215tDCVtqYA/s4032/C5F7F83C-9345-4601-A79A-02E1BC26DA70.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj43WhYjuiMVj4_ySg1w9XXNbuW4FXEIo7mQKhxrYMEpmC7Lll80QPn3bU5w66ZWPmisn9EKXLhhSTmctCpX_l6OGSQbQq1xr4x6mt3Mj7nAzH661xd4yYx4zxstXma5fFF-hpzf-DCrub1kJ_uI40DNhm-3gGxKNaWVNPdMTrrli-DKHw215tDCVtqYA/s320/C5F7F83C-9345-4601-A79A-02E1BC26DA70.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIw8o9iyzkzQFoUPxR0GgkzzGAyUO2VhuV4bDHJGAqMUrkKQd0fnU0fES0MNO7SOx0MWjxwbl7FCqU15U-M638lKOiGWi8tK3DFOp4GetzzmAZe3ntpeFAZwq_mBIQe-pv8qb5RVlSixv2SIsHkkcKyEqM8Ca3itwzLp3SEOgldKw0DPQrIFAsmQEp-g/s720/0CC35C50-6A98-4EAA-87C5-74FA1D89DA25.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="539" data-original-width="720" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIw8o9iyzkzQFoUPxR0GgkzzGAyUO2VhuV4bDHJGAqMUrkKQd0fnU0fES0MNO7SOx0MWjxwbl7FCqU15U-M638lKOiGWi8tK3DFOp4GetzzmAZe3ntpeFAZwq_mBIQe-pv8qb5RVlSixv2SIsHkkcKyEqM8Ca3itwzLp3SEOgldKw0DPQrIFAsmQEp-g/s320/0CC35C50-6A98-4EAA-87C5-74FA1D89DA25.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><br /></b></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">2. Pantai Batu Manikar / Pohon Batu (3/5)</span></b></div><p></p><div class="separator" style="clear: both; text-align: center;">This is true Labuan tastes. Dishes are rich with seasonings/umami but it’s tasty haha. At least affordable option then dining in resorts! Perfect for chilling. Strong windy beach area. Might be crowded during the weekend and fully seated. Opens everyday except Monday.</div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;"><br /></div><div class="separator" style="clear: both;">Recommendation: Soto Daging, Mi Goreng</div><div class="separator" style="clear: both;">Cleanliness: 3/5</div><div class="separator" style="clear: both;">Taste: 3/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Breakfast - Dinner</div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-PRrL1TDo7n0n1uUqetIGE_uwCXmP14kcx7IQHbXEPmrue5yDyJkDuOanjlNudIcjwsLqweBelEmtJ7S0x3ZkJ9cnP1g8tvNhN0Inmpt0z4gEO7dvt4IURwAL_q9v_GsY1K5bt7n7U1i2sti02bMOQtON8J6B-BNeQwyUDBfoKlkXoN9FGuNigMii9g/s2048/1C819662-EF78-4D11-897E-03747EFE5EB6.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-PRrL1TDo7n0n1uUqetIGE_uwCXmP14kcx7IQHbXEPmrue5yDyJkDuOanjlNudIcjwsLqweBelEmtJ7S0x3ZkJ9cnP1g8tvNhN0Inmpt0z4gEO7dvt4IURwAL_q9v_GsY1K5bt7n7U1i2sti02bMOQtON8J6B-BNeQwyUDBfoKlkXoN9FGuNigMii9g/s320/1C819662-EF78-4D11-897E-03747EFE5EB6.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXpaltelM3CPZXPNN0ZIS6id6V2jmKFDKliM5_7OZDx5t6kNgEiIP2PbqGfnZI7phAONJ79TFSPlybVM6atyi_UWMKFNSAk-skvhzWwKkBP5Jd1moKdHtErs1Rd3gPHdExKCOnbdXctfKwClXYJmdg8Fbf8nje14o_GXF-N8I_I2abmLNGZqMvA4yHzQ/s4032/4BEB7062-D08C-458F-8DAF-37FE5FF07361.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXpaltelM3CPZXPNN0ZIS6id6V2jmKFDKliM5_7OZDx5t6kNgEiIP2PbqGfnZI7phAONJ79TFSPlybVM6atyi_UWMKFNSAk-skvhzWwKkBP5Jd1moKdHtErs1Rd3gPHdExKCOnbdXctfKwClXYJmdg8Fbf8nje14o_GXF-N8I_I2abmLNGZqMvA4yHzQ/s320/4BEB7062-D08C-458F-8DAF-37FE5FF07361.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVW6TrDBs4n8OiyWpy4F7LVpbw65W65lbcB24cvEEVUkKGM-yOjWVioIrX9G7kMK-th9IApNjCdcIYo2Aya5XGKazzzXiMukjlA-rnjfaJBpNEBxw6PF7zgYBXK7xl5rvOLm7th-1QZwnxw6slINenPy9QVYvED7hUeP8Tw7PQoISL0oQmxtkjvmAR9A/s2048/D1E6CA40-6DBE-419A-9E64-270893CD9F33.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVW6TrDBs4n8OiyWpy4F7LVpbw65W65lbcB24cvEEVUkKGM-yOjWVioIrX9G7kMK-th9IApNjCdcIYo2Aya5XGKazzzXiMukjlA-rnjfaJBpNEBxw6PF7zgYBXK7xl5rvOLm7th-1QZwnxw6slINenPy9QVYvED7hUeP8Tw7PQoISL0oQmxtkjvmAR9A/s320/D1E6CA40-6DBE-419A-9E64-270893CD9F33.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">3. Opah Corner (3/5)</span></b></div><p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;">A really crowded place for it’s strategic area. Taste is not quite reach the expectation but it’s edible. The goreng-goreng like fried rice tastes good but not the authentic Thai menu tastes. Drinks like juices and tea tastes great.</div><div class="separator" style="clear: both;"><br /></div><div class="separator" style="clear: both;">Recommendation: Nasi Goreng Kampung, Teh Ais</div><div class="separator" style="clear: both;">Cleanliness: 3/5</div><div class="separator" style="clear: both;">Taste: 3/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Dinner</div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQ3nUwmr7ywL8QzD7-eq1oQzpcoBnJvpDqEcGkJ6ksGI2co5PAiT2-xN56ZaD5wDVQfOHIPYucglsQ0sOs8DaUdP9FxZJk2LzG-cp79Zz_BU-QgOwDFGKVe_bPPx1C8GdKdZB3JhHsZ2LfvDTt3gzAiDS8Yee3pN6S8QjwIhmynTi8kjo0Pq7JB8BpFw/s4032/2DF40278-8A3A-4B2C-864D-4A1E75779199.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQ3nUwmr7ywL8QzD7-eq1oQzpcoBnJvpDqEcGkJ6ksGI2co5PAiT2-xN56ZaD5wDVQfOHIPYucglsQ0sOs8DaUdP9FxZJk2LzG-cp79Zz_BU-QgOwDFGKVe_bPPx1C8GdKdZB3JhHsZ2LfvDTt3gzAiDS8Yee3pN6S8QjwIhmynTi8kjo0Pq7JB8BpFw/s320/2DF40278-8A3A-4B2C-864D-4A1E75779199.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAAmBqLTXafz6_p4rTjDckKagrEJ--9Rdnn27QzrbszT_nIdHi-UHZEnS7-oPG-_RB2RVTFQ2M8ZuLmX_R0YCuLohjbzK48OSIjFAScpOYb23HNcE3oIf3vpTuBUtb-l7xZeHQpTdnRsrAD-mHBsLJEyddS-WjmIv8AmUbRpN0tqAbsQwLaMQxKoQyag/s4032/ED7450B9-EF07-4CBF-9F64-4113F2D78A9B.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAAmBqLTXafz6_p4rTjDckKagrEJ--9Rdnn27QzrbszT_nIdHi-UHZEnS7-oPG-_RB2RVTFQ2M8ZuLmX_R0YCuLohjbzK48OSIjFAScpOYb23HNcE3oIf3vpTuBUtb-l7xZeHQpTdnRsrAD-mHBsLJEyddS-WjmIv8AmUbRpN0tqAbsQwLaMQxKoQyag/s320/ED7450B9-EF07-4CBF-9F64-4113F2D78A9B.jpeg" width="240" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">4. Kubong Corner (3/5)</span></b></div><p></p><div class="separator" style="clear: both; text-align: center;">The most famous curry noodle in Labuan. Nearby a hiking trail with a beautiful cliff beach view (nothing near the restaurant you have to hike). Besides chimney and museum.</div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;">Taste is fine but a good breakfast option. Closes around 12PM.</div><div class="separator" style="clear: both;"><br /></div><div class="separator" style="clear: both;">Recommendation: Mi Kari</div><div class="separator" style="clear: both;">Cleanliness: 3/5</div><div class="separator" style="clear: both;">Taste: 3/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Breakfast</div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXXSTFGo9FwQX0OZyQyRFRDQoxTlkSJZ34OG0nCLFXVe3jgNMyKjwaQhm0oSgpu5TenrBNgHB--MlBSvZxSY8zaTkzpPmQkn1dCqaJGY0MD_kH1zLabcJyO4m_-__zfzzqZ3BMMNvxCNEE-91Z0UvjBs671IegRTYJPL5eH-Bb3mIc2HRcPD-Id4IPWw/s2048/9D336070-F970-4AA3-A39E-0137B9015463.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXXSTFGo9FwQX0OZyQyRFRDQoxTlkSJZ34OG0nCLFXVe3jgNMyKjwaQhm0oSgpu5TenrBNgHB--MlBSvZxSY8zaTkzpPmQkn1dCqaJGY0MD_kH1zLabcJyO4m_-__zfzzqZ3BMMNvxCNEE-91Z0UvjBs671IegRTYJPL5eH-Bb3mIc2HRcPD-Id4IPWw/s320/9D336070-F970-4AA3-A39E-0137B9015463.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhC0brHEMAwqrC46YGpXZTua2yvFONewLJrtazvtlezAcxVnFwKwbA_lj4epKDWq3Rz9IBg-xp1f7Hq4Qqa-DucbPoyFKMnYhtoPvN_sRrNMsof1xJVynjzxO1_x4GAlrnpe_87DMS3zXs8EbQ6u8CsDDlKAKihTKqqulvsJeV-PUWXA2m26wZ-Pxza3g/s2048/2427EA44-A645-480B-B2B8-5FC87348FEF9.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhC0brHEMAwqrC46YGpXZTua2yvFONewLJrtazvtlezAcxVnFwKwbA_lj4epKDWq3Rz9IBg-xp1f7Hq4Qqa-DucbPoyFKMnYhtoPvN_sRrNMsof1xJVynjzxO1_x4GAlrnpe_87DMS3zXs8EbQ6u8CsDDlKAKihTKqqulvsJeV-PUWXA2m26wZ-Pxza3g/s320/2427EA44-A645-480B-B2B8-5FC87348FEF9.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">5. Sate Siga-Siga (5/5)</span></b></div><p></p><div class="separator" style="clear: both; text-align: center;">I can confidently say this is the best halal Satay I have tasted so far. I’ve been to Sate Kajang, Sate Wak Radol, nothing can beat the rich spices and balanced tastes in the peanut satay gravy with marinated chicken satay. However I don’t recommend their Sate Daging since it’s a bit rubbery SOME times. They pick their satays using machines which is actually cleaner. Opens in the evening.</div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;"><br /></div><div class="separator" style="clear: both;">Recommendation: Sate Ayam</div><div class="separator" style="clear: both;">Cleanliness: 5/5</div><div class="separator" style="clear: both;">Taste: 5/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Dinner</div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgALE0oGlfcwmcYrwybObg9LaqP0q3fZbgxI2KY0atceMIe6i29lGY4e3TAmKaA_3B4zHes2Q2b6M6EjOFOFIsk5TcxbA8uKtS2EGvDk7ySJV90Yloc5ZqMsfJUwIfBOP5eThqcuhuPdeAvDM7KijIox7jMl16kSgf3YSh1baOTZYhcaQ6H1CTEL9Pjww/s2048/47C14AB6-C70D-4728-867A-14BD04DB6D55.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgALE0oGlfcwmcYrwybObg9LaqP0q3fZbgxI2KY0atceMIe6i29lGY4e3TAmKaA_3B4zHes2Q2b6M6EjOFOFIsk5TcxbA8uKtS2EGvDk7ySJV90Yloc5ZqMsfJUwIfBOP5eThqcuhuPdeAvDM7KijIox7jMl16kSgf3YSh1baOTZYhcaQ6H1CTEL9Pjww/s320/47C14AB6-C70D-4728-867A-14BD04DB6D55.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">6. Theobroma Bake Lab (5/5)</span></b></div><p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;">I looovvveeee their pastries so much! Crunchy, buttery, fresh. Not a fan of their cakes and coffees though. The vibes is so cool too.</div><div class="separator" style="clear: both;">Business hours 9:30AM-5:30PM and Closed every Monday.</div><div class="separator" style="clear: both;"><br /></div><div class="separator" style="clear: both;">Recommendation: Pastries</div><div class="separator" style="clear: both;">Cleanliness: 5/5</div><div class="separator" style="clear: both;">Taste: 5/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner & Halal Ingredients</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Breakfast - Lunch - Teatime</div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgyNcedutTeT7EX3rLxjxJvqIxSOyxzU_pWvuwNWsfDjaRKsu68xzCI3k2zuduxm0MOx3ybusznvIDrVeWV8rG8ELG91xsNbLo91x2fUdDftY4LasKW3EeSFaRiHSH_X-4I1FYcLXTEV_BWAdYwNapNa_PMmDsqheD6CpddBUksFd7jWNCZD8IKdLOIXg/s4032/535A1044-213E-4D63-B903-28D8057A7B76.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgyNcedutTeT7EX3rLxjxJvqIxSOyxzU_pWvuwNWsfDjaRKsu68xzCI3k2zuduxm0MOx3ybusznvIDrVeWV8rG8ELG91xsNbLo91x2fUdDftY4LasKW3EeSFaRiHSH_X-4I1FYcLXTEV_BWAdYwNapNa_PMmDsqheD6CpddBUksFd7jWNCZD8IKdLOIXg/s320/535A1044-213E-4D63-B903-28D8057A7B76.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSRwH2jLS1E8ired1eRP2nCXp422NJEQ8CN5IRhjQTOZP7tgROhIWfjryg2NZhYXDuoN2TnOgOz6XeXY22q2I5FG_Yj17VCBV24IOSHdYAQECLBZjJW6c8HtufER-R58ymJ4-EFu9mFoA-gzpnl_ILZxvwM2CT_IYQL4VFTub4d3mugB0f7aRydd5UUg/s4032/8361644C-3855-493F-8C78-E6800B9A8087.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSRwH2jLS1E8ired1eRP2nCXp422NJEQ8CN5IRhjQTOZP7tgROhIWfjryg2NZhYXDuoN2TnOgOz6XeXY22q2I5FG_Yj17VCBV24IOSHdYAQECLBZjJW6c8HtufER-R58ymJ4-EFu9mFoA-gzpnl_ILZxvwM2CT_IYQL4VFTub4d3mugB0f7aRydd5UUg/s320/8361644C-3855-493F-8C78-E6800B9A8087.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">7. Dapo Paknek (4/5)</span></b></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Calling for fans of Sarawak dishes! Honestly, I don’t know the actual taste notes of Sarawak dishes but the umamis taste in Dapo Paknek dishes are just nice.</div><p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;">Recommendation: Mi kolok</div><div class="separator" style="clear: both;">Cleanliness: 5/5</div><div class="separator" style="clear: both;">Taste: 4/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Dinner</div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcPU7uqE-sBQD7RDOZ_smdaOLyyNijt104bDe2dUuRlG9nneO_QpSb5Ny-m86tuXNrBPN4ynSgZ0KNsZxy8Xvu1o9EcJKU4GC2-Ob4IZclg6v-c19HK28Shfd8w3yKvN8Rt1wy-cy3UOx1Vnrh3pjx32_ykHLu2JR1KtX47NhgUL1y5EnLIS-bIapX_g/s4032/821DABC8-E52B-4F30-8140-44893231071D.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcPU7uqE-sBQD7RDOZ_smdaOLyyNijt104bDe2dUuRlG9nneO_QpSb5Ny-m86tuXNrBPN4ynSgZ0KNsZxy8Xvu1o9EcJKU4GC2-Ob4IZclg6v-c19HK28Shfd8w3yKvN8Rt1wy-cy3UOx1Vnrh3pjx32_ykHLu2JR1KtX47NhgUL1y5EnLIS-bIapX_g/s320/821DABC8-E52B-4F30-8140-44893231071D.jpeg" width="240" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkZPc0-Z-6fQiScNBSOYFvwXuzoE0IlAKc6TPY_mFrPEUKA6wI1kViT5MK3vaJfErWuBtY_vC5G_8udxctYapi9CnBTdIZayoXjyKDfEEgHHHb8qirmuyK7h4LWFJmGvXyNKzxgbkUMogqAhjPy_d98Vus3P4n68IueHoWOSX1J9qCBWvQ_e2Jdj2cbQ/s4032/7170EE6A-FE70-48BA-8775-3DB8F1514592.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkZPc0-Z-6fQiScNBSOYFvwXuzoE0IlAKc6TPY_mFrPEUKA6wI1kViT5MK3vaJfErWuBtY_vC5G_8udxctYapi9CnBTdIZayoXjyKDfEEgHHHb8qirmuyK7h4LWFJmGvXyNKzxgbkUMogqAhjPy_d98Vus3P4n68IueHoWOSX1J9qCBWvQ_e2Jdj2cbQ/s320/7170EE6A-FE70-48BA-8775-3DB8F1514592.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">8. Pantai Pancur Hitam</span></b></div><p></p><div class="separator" style="clear: both; text-align: center;">Similar to my review about Pantai Batu Manikar, this is like a copy of them or the other way around. Actually there are bunch of food lots like this in Labuan since it’s around the beach.</div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;"><br /></div><div class="separator" style="clear: both;">Recommendation: Mi Goreng, Soto Daging</div><div class="separator" style="clear: both;">Cleanliness: 3/5</div><div class="separator" style="clear: both;">Taste: 4/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Breakfast - Dinner</div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpvP2z2DDCyP4C4zptAGc3U0ZoddabLoziFILJ2KAgSzPCLqTEDcw-uE9LNwkhU8bLRhtNB8DNgCMr2nyykoMWe2_FhZBn-Mous3NTIxdedYpizbpL79c_RifOS2jTaJfO60nSOhqDDeGcKPscwPKxale2zwsrSUJHlu1XG4klQ1kr3yrCKc94oDBVBQ/s2048/10315FCE-B9CA-4A89-ABA1-1551BE623F40.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpvP2z2DDCyP4C4zptAGc3U0ZoddabLoziFILJ2KAgSzPCLqTEDcw-uE9LNwkhU8bLRhtNB8DNgCMr2nyykoMWe2_FhZBn-Mous3NTIxdedYpizbpL79c_RifOS2jTaJfO60nSOhqDDeGcKPscwPKxale2zwsrSUJHlu1XG4klQ1kr3yrCKc94oDBVBQ/s320/10315FCE-B9CA-4A89-ABA1-1551BE623F40.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">9. Nasi Lemak Sabariah (3/5)</span></b></div><p></p><div class="separator" style="clear: both; text-align: center;">The most famous Nasi Lemak in Labuan. However this doesn’t quite meet my expectation. The taste is quite average to me. It’s close to the beach city area.</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;">Recommendation: Nasi Lemak Rendang</div><div class="separator" style="clear: both;">Cleanliness: 2/5</div><div class="separator" style="clear: both;">Taste: 4/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Breakfast</div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrTqE0DM_D1z_kEfZMQxJRGdvyfjB5qikuLWwlAd2ftulIzZj1LraMNG66ApL613b3VdfWVKRz8_YhE-7-Jv9VHvj469dsYd_QXG-j6tYlmZ6L0x86rwaKvrJUXobE_H3FGxZXnqfCcfmaVj1tJJGdcpnyGkXTKBvGf29lSbCqfu4UdZYwdxtctM8VtA/s4032/9492013C-F335-4EF5-BFC5-18E0214CE555.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrTqE0DM_D1z_kEfZMQxJRGdvyfjB5qikuLWwlAd2ftulIzZj1LraMNG66ApL613b3VdfWVKRz8_YhE-7-Jv9VHvj469dsYd_QXG-j6tYlmZ6L0x86rwaKvrJUXobE_H3FGxZXnqfCcfmaVj1tJJGdcpnyGkXTKBvGf29lSbCqfu4UdZYwdxtctM8VtA/s320/9492013C-F335-4EF5-BFC5-18E0214CE555.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">10. Ayam Penyet Ria (5/5)</span></b></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">The best ayam penyet in Labuan! Crunchy at the outside, juicy on the inside. Air conditioned dining area. Located in the middle of the city.</div><p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;">Recommendation: Nasi Ayam Penyet</div><div class="separator" style="clear: both;">Cleanliness: 5/5</div><div class="separator" style="clear: both;">Taste: 5/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: I’m not sure but I’ve been there for lunch</div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEio_A9tN-MTZ_GF1XsjGZcgq_DzgWByJrAE11pqjKKMU-trhgxO-dhzogcBSGGrIBU6i4qi5kTugB1IN3RkgRJC20sswiQ3UUtiT0xvYbjp6Zvol7pQakTL_1UMPiZugGzCr85OqFBg0SnPk5lwTXTBXKlUxdOQFLiWJVVBpMmbDJ_cdKYwxa1-qhQXYg/s4032/AC60BD12-17B8-48F4-80ED-E854952E6F0B.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEio_A9tN-MTZ_GF1XsjGZcgq_DzgWByJrAE11pqjKKMU-trhgxO-dhzogcBSGGrIBU6i4qi5kTugB1IN3RkgRJC20sswiQ3UUtiT0xvYbjp6Zvol7pQakTL_1UMPiZugGzCr85OqFBg0SnPk5lwTXTBXKlUxdOQFLiWJVVBpMmbDJ_cdKYwxa1-qhQXYg/s320/AC60BD12-17B8-48F4-80ED-E854952E6F0B.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">11. Restoran Malindo (4/5)</span></b></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Again, Labuan foods are so rich with umami tastes. So this goes in the list. The soto stall im Restoran Malindo, not Malindo itself. They sell varieties of Labuan daily to-go foods which are Soto, Gado-Gado (Noodle), Coto Makassar, and Laksa Sarawak. The taste is Labuan standard.</div><p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;">Recommendation: Soto Daging, Gado-Gado</div><div class="separator" style="clear: both;">Cleanliness: 5/5</div><div class="separator" style="clear: both;">Taste: 4/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Breakfast - Lunch</div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuX5I-aJkNXPFnNQhJn38ixACR6YfFdeFUyHJ5Gl0aW4FdRWH-EYtARuYARzLIOJm4zXkP_z8QDPzTSBF08mpKDVoWHGJtyq-L-Mokiywua1tENCuPuNxmUfk1x0DJjmqNKZt5-Rl6pD36dvY-Mb-cBPi0aw5jbiSwfBlsqPdAjkfb5gOsXmuTt9u4LA/s4032/B6860AB7-6401-4B61-AD3B-B1473C4FD10B.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuX5I-aJkNXPFnNQhJn38ixACR6YfFdeFUyHJ5Gl0aW4FdRWH-EYtARuYARzLIOJm4zXkP_z8QDPzTSBF08mpKDVoWHGJtyq-L-Mokiywua1tENCuPuNxmUfk1x0DJjmqNKZt5-Rl6pD36dvY-Mb-cBPi0aw5jbiSwfBlsqPdAjkfb5gOsXmuTt9u4LA/s320/B6860AB7-6401-4B61-AD3B-B1473C4FD10B.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0z7aBFgaL_PoifQJxomPufKZrRDHv43rzKD9FPnFuLDvq9CD8jJJtkUtdFiVoGz4E9dV_sjMRYOz7ZCrz8ug61uYCc8r2xv9JdnCEbQYPWuiOZ-wzljvldu5D6jXwvZXQhA-2GnZYSmZpsCioNlUBZbC6_ePqyKIFAKv-XpMbA1ZyRIxjlXVrw9RFyw/s4032/CC5FC0A4-F854-4385-A833-8C9EE0C6BD3B.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0z7aBFgaL_PoifQJxomPufKZrRDHv43rzKD9FPnFuLDvq9CD8jJJtkUtdFiVoGz4E9dV_sjMRYOz7ZCrz8ug61uYCc8r2xv9JdnCEbQYPWuiOZ-wzljvldu5D6jXwvZXQhA-2GnZYSmZpsCioNlUBZbC6_ePqyKIFAKv-XpMbA1ZyRIxjlXVrw9RFyw/s320/CC5FC0A4-F854-4385-A833-8C9EE0C6BD3B.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">12. Cendol Cinta (5/5)</span></b></div><p></p><div class="separator" style="clear: both; text-align: center;">Offers desserts like Cendol, ABC, and fresh juices. This is a hidden gem. The seller is very generous serving the desserts.</div><div class="separator" style="clear: both; text-align: center;">If I wasn’t mistaken, this was the same stall that was once crowded with customers around 10 years ago in Financial Park. But after the restaurant lot was on fire, we completely forgot their existence. Around 2020, Cendol Cinta was located under Klinik Bakti and now moved to his own lot in Pasar Peladang.</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Recommendation: Cendol</div><div class="separator" style="clear: both; text-align: center;">Cleanliness: 5/5</div><div class="separator" style="clear: both; text-align: center;">Taste: 5/5</div><div class="separator" style="clear: both; text-align: center;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both; text-align: center;">Location:</div><div class="separator" style="clear: both; text-align: center;">Dining: Breakfast - Lunch</div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_wadX9EL7pwb-YlsY03MXLircKHxT-aA6_ywQ4Yheg1h0q28eqiaqT5NrrCGSGrl4pCFSZgtQPBli-q5qmWR0DALqqjnhmVjUhvuDfy8YKOGjrd34dJmzmOtVdIKPGyrjUptHniZMZjB2l708e4RLlT8bdnIrPkwKMvLZwQXXfBStXXw8czGxaC6jug/s4032/B6502223-72F6-4016-8768-5C40D81C3656.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_wadX9EL7pwb-YlsY03MXLircKHxT-aA6_ywQ4Yheg1h0q28eqiaqT5NrrCGSGrl4pCFSZgtQPBli-q5qmWR0DALqqjnhmVjUhvuDfy8YKOGjrd34dJmzmOtVdIKPGyrjUptHniZMZjB2l708e4RLlT8bdnIrPkwKMvLZwQXXfBStXXw8czGxaC6jug/s320/B6502223-72F6-4016-8768-5C40D81C3656.jpeg" width="240" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUeB9HATnKda6PkbWqQDz2LyCh8-FduE2cjVv2Bd77kAhgDw2dDqV-I_kW4VUfZfSz7ajb7-tXsSGu4naaGzM_G56x1p9dz7ZYKgJgfCPKNFlqVDTwa_-ffITHIivcb8On6RXAgFo9WyNMz3AkqLfywCy1kXIEbpT3vRU8fLB2HCAniH3y7VMv1BZPgA/s4032/BB87199D-D8F5-4A3A-896C-7031AB769F65.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUeB9HATnKda6PkbWqQDz2LyCh8-FduE2cjVv2Bd77kAhgDw2dDqV-I_kW4VUfZfSz7ajb7-tXsSGu4naaGzM_G56x1p9dz7ZYKgJgfCPKNFlqVDTwa_-ffITHIivcb8On6RXAgFo9WyNMz3AkqLfywCy1kXIEbpT3vRU8fLB2HCAniH3y7VMv1BZPgA/s320/BB87199D-D8F5-4A3A-896C-7031AB769F65.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">13. Pantai Layang-Layangan (4/5)</span></b></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Well I need to copy and paste the review from Pantai Batu Manikar and Pantai Pancur Hitam 😂 but honestly, in terms of cleanliness, Pantai Batu Manikar is better. But in terms of stressfullness, Pantai Batu Manikar is too loud with buskers. All I want is to listen to the sea waves!</div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_JDyHWWrr4c5grgCxN6ldAOjtzQq-SZW5yFToK0WukeB54x2jx8lfbBnUhExlqDWeYVDQQPtfKOHhumz9RiSY3FKwEtQcDPdNbUVYgHvhED3FfhAfHdpK6b_O5o1mnBRWMvkaPSuDXsaWhiXSil18YSblun3_ssdIWPmdgaK9o-o7Cmur_lALUKbuWw/s4032/C0B949BE-111C-46C4-BEEB-70386E7D2C20.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_JDyHWWrr4c5grgCxN6ldAOjtzQq-SZW5yFToK0WukeB54x2jx8lfbBnUhExlqDWeYVDQQPtfKOHhumz9RiSY3FKwEtQcDPdNbUVYgHvhED3FfhAfHdpK6b_O5o1mnBRWMvkaPSuDXsaWhiXSil18YSblun3_ssdIWPmdgaK9o-o7Cmur_lALUKbuWw/s320/C0B949BE-111C-46C4-BEEB-70386E7D2C20.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">14. Restoran Deen (5/5)</span></b></div><p></p><div class="separator" style="clear: both; text-align: center;">Labuan calls an experienced and good foods as “legends”.</div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;">so yes this restaurant is legendary. Serving Indian foods like restaurants, curries. Everything tastes great! But be careful most of them are spicy 🌶️</div><div class="separator" style="clear: both;"><br /></div><div class="separator" style="clear: both;">Recommendation: Nasi campur, mi goreng mamak</div><div class="separator" style="clear: both;">Cleanliness: 5/5</div><div class="separator" style="clear: both;">Taste: 5/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Breakfast - Lunch - Dinner</div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmoU_kJrG6RUzYcXO13yMZ2pLCf0jiVLWtKV0_L_YCW-HAawpqd3kbrHx4bOrS0dePY6ZyluNX2nC_8gC26u57UnsYs39GFZrWlVUm2hVj0Ss_uID9Eg8x9_6mHbqV2VKA2r-O3xKLvPtHoY_MLG_FeKZmNn1LyPpA0Vb20EOMi7Qd5CXN_G6esScH0Q/s4032/C4C8DA5E-185F-4AD0-8C9A-2DEEB524EA03.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmoU_kJrG6RUzYcXO13yMZ2pLCf0jiVLWtKV0_L_YCW-HAawpqd3kbrHx4bOrS0dePY6ZyluNX2nC_8gC26u57UnsYs39GFZrWlVUm2hVj0Ss_uID9Eg8x9_6mHbqV2VKA2r-O3xKLvPtHoY_MLG_FeKZmNn1LyPpA0Vb20EOMi7Qd5CXN_G6esScH0Q/s320/C4C8DA5E-185F-4AD0-8C9A-2DEEB524EA03.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">15. Nasi Lemak Bamboo (5/5)</span></b></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">A franchised nasi lemak focused restaurant. Honestly, I think the taste is better than average but not the best like Nasi Lemak Pak Nasser lol. But the overall experience is great so I would recommend it anyway!</div><p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;"><div class="separator" style="clear: both;">Recommendation: Nasi lemak rendang</div><div class="separator" style="clear: both;">Cleanliness: 5/5</div><div class="separator" style="clear: both;">Taste: 5/6</div><div class="separator" style="clear: both;">Halal Status: Halal Ingredients</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Breakfast - Lunch</div></div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAjnk1shjkWZFfVlr2iac-gSXjrbQgnfkh4fg1g63Z0EHX32oACP1M7ZH0xDR2p0sxsdu900GHxBmaDtUGK39OoPY2Ltu2juSzzZueI0xGAvGTP3Q6Yp5wufttM-VR_PyQinb-V_b3v1RiExRf_CDoUhKuonmyYK1dNQ_D1tWETUcoVZs_LbT_YLNj4w/s4032/DCE1F103-972E-44AF-9656-95B0E0F277B6.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAjnk1shjkWZFfVlr2iac-gSXjrbQgnfkh4fg1g63Z0EHX32oACP1M7ZH0xDR2p0sxsdu900GHxBmaDtUGK39OoPY2Ltu2juSzzZueI0xGAvGTP3Q6Yp5wufttM-VR_PyQinb-V_b3v1RiExRf_CDoUhKuonmyYK1dNQ_D1tWETUcoVZs_LbT_YLNj4w/s320/DCE1F103-972E-44AF-9656-95B0E0F277B6.jpeg" width="240" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6WfSlWbFfutWMsrLBQTnl1dEiYEO6ZCrLijUoy9HDPC0OPyd54TbRB_2Ddj20ys3REfc2NH0Pf4qkbJqJ88-cb9XXxd-x0EuS21VgKJshn1UhVaAfnG07yGBBz7ocXAYBmJ50WQ_LAH9G0OfhehgCLN-Ba-B6jm1ZdehrzPMAUiQOg_gKa92hOTI64A/s4032/E4A5BDDC-432B-4173-9DA8-31A1A482A708.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="4032" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6WfSlWbFfutWMsrLBQTnl1dEiYEO6ZCrLijUoy9HDPC0OPyd54TbRB_2Ddj20ys3REfc2NH0Pf4qkbJqJ88-cb9XXxd-x0EuS21VgKJshn1UhVaAfnG07yGBBz7ocXAYBmJ50WQ_LAH9G0OfhehgCLN-Ba-B6jm1ZdehrzPMAUiQOg_gKa92hOTI64A/s320/E4A5BDDC-432B-4173-9DA8-31A1A482A708.jpeg" width="320" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">16 & 17. Ikhwan Restaurant & Ikhwan Bakery (4/5)</span></b></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">The restaurant offers varieties of Semenanjung Malaysia kinds of buffet dishes. The only downside is you have to come early and most of the times there are out of stock if you’re late. Same as their bakery. When you come early, only few options of buns and donuts available. Also, their roti canai, the roti canai itself is so tasty!</div><p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;"><div class="separator" style="clear: both;">Recommendation: Nasi campur, roti canai</div><div class="separator" style="clear: both;">Cleanliness: 5/5</div><div class="separator" style="clear: both;">Taste: 5/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Lunch</div></div></div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6JGeFWK1mel-wZfwK_4azvSSZopDMDBO-_KmxfUQlOqHRLZ8HLiEL7Np1MrXO-jubi54ISbzahHA1LtZxlaBy2HcO-3WGGywsh7i7n8oGmzrEQz1Gb-l16rRxPvziZ4ifpVrhee02GOjkWmPNvOdZOlNQy62a0Fwurq7rYaoWj5JxNfkiNmGWM-A1ug/s4032/F4547B61-35A1-4954-A77E-21410259A401.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6JGeFWK1mel-wZfwK_4azvSSZopDMDBO-_KmxfUQlOqHRLZ8HLiEL7Np1MrXO-jubi54ISbzahHA1LtZxlaBy2HcO-3WGGywsh7i7n8oGmzrEQz1Gb-l16rRxPvziZ4ifpVrhee02GOjkWmPNvOdZOlNQy62a0Fwurq7rYaoWj5JxNfkiNmGWM-A1ug/s320/F4547B61-35A1-4954-A77E-21410259A401.jpeg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><b><span style="font-size: large;">18. Tanjung Food Hub (5/5)</span></b></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">I’m not afraid to guarantee this is the best halal Thai foods across Labuan & Sabah. Offering Western, Thai, and fancy beverages. From the chicken chops, pizzas, burger (with their logo on the bun!), tom yam. Tastes of Thai foods are authentic tastes. Many unique and tasty drinks options as well like Unicorn drink! Cool night vibes and open until late night.</div><p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;"><div class="separator" style="clear: both;">Recommendation: Lamb chop, Burger, Siakap, Seafood, Mango Float</div><div class="separator" style="clear: both;">Cleanliness: 5/5</div><div class="separator" style="clear: both;">Taste: 5/5</div><div class="separator" style="clear: both;">Halal Status: Muslim Owner & Halal Ingredients</div><div class="separator" style="clear: both;">Location:</div><div class="separator" style="clear: both;">Dining: Teatime - Dinner</div><div class="separator" style="clear: both;"><br /></div></div></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSqPGVHnKfsewYvbDpDXGlXsTXXMayzWnz2Hom1u3XboODu-f0LUFAV5j0o2wIciS_SAKFwCc6ewaFovEFrs4tJWLttUNovUr0h5gtviR6nRxXJFG8fSKCKzQzmwCVv1VrPwf2HaQvwZIl7lzK14ARsSxUNlVIhstlxIUkO8YT76p2xjCC055yhULG3w/s4032/A1D91B77-73D5-462B-863D-A89EBB4AD34D.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="4032" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSqPGVHnKfsewYvbDpDXGlXsTXXMayzWnz2Hom1u3XboODu-f0LUFAV5j0o2wIciS_SAKFwCc6ewaFovEFrs4tJWLttUNovUr0h5gtviR6nRxXJFG8fSKCKzQzmwCVv1VrPwf2HaQvwZIl7lzK14ARsSxUNlVIhstlxIUkO8YT76p2xjCC055yhULG3w/s320/A1D91B77-73D5-462B-863D-A89EBB4AD34D.jpeg" width="320" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnU6yU6Q8gyDVRlE0OwLNiEKZOWloGCLfL0NCjerPGHUYBeZ82vG_OnKGa3SYt4hJGALxhBZ9wSg-jUnVGf0Q47aOK6tBX4c7KnnBaERvCB-5H2Oba5AcavaP9uGTToVLOMmYXf3Di9cL2pP7b_3ROV7tMNruCzwXFbWD1bUnk-7x7aZPRX14IcqdArQ/s4032/C5FE4960-CD7A-42F7-B221-A1CFC16EA375.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="4032" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnU6yU6Q8gyDVRlE0OwLNiEKZOWloGCLfL0NCjerPGHUYBeZ82vG_OnKGa3SYt4hJGALxhBZ9wSg-jUnVGf0Q47aOK6tBX4c7KnnBaERvCB-5H2Oba5AcavaP9uGTToVLOMmYXf3Di9cL2pP7b_3ROV7tMNruCzwXFbWD1bUnk-7x7aZPRX14IcqdArQ/s320/C5FE4960-CD7A-42F7-B221-A1CFC16EA375.jpeg" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUXzXzvrsrfUU3pQp0HfeTJFfoW3Dc03eqq-lKUkJSfrtQi_o3aMtmqGjwHX3jb5jMy2bbYTHpQbqbdwyQlW2PnetWlz2uATSGefId9B7Zd72JjjD-DkmRnk7Pe1kulrmDmyj45A5zQfbkbhOW6jF-ubCqOYkQkTeB60TDvLzI4JaRRCWKHJ-Q018vJg/s4032/464181DF-521C-40C4-8342-0EA22992C9B7.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3024" data-original-width="4032" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUXzXzvrsrfUU3pQp0HfeTJFfoW3Dc03eqq-lKUkJSfrtQi_o3aMtmqGjwHX3jb5jMy2bbYTHpQbqbdwyQlW2PnetWlz2uATSGefId9B7Zd72JjjD-DkmRnk7Pe1kulrmDmyj45A5zQfbkbhOW6jF-ubCqOYkQkTeB60TDvLzI4JaRRCWKHJ-Q018vJg/s320/464181DF-521C-40C4-8342-0EA22992C9B7.jpeg" width="320" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><p><br /></p><div class="separator" style="clear: both; text-align: center;"><br /></div><br /> <p></p>Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-40864880881924392172021-03-20T15:48:00.006+08:002021-03-20T15:49:29.309+08:00Trap<p>For the first time I know how to explain it in words, never in my life that I didn't feel trapped to a guy. But this one never make me feel that way. I'm happy and it didn't feel like work at all. Despite of us being busy. I love everything of you :)</p>Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-24108959216161512642021-03-13T16:00:00.001+08:002021-03-14T19:58:33.711+08:00thought<p><span style="font-family: inherit;"><span data-offset-key="ke0j-0-0" style="background-color: white; color: #0f1419; white-space: pre-wrap;"><span data-text="true">I grew up travelling back and forth to see family so the idea of having a future living in the same city kills me. Different city or country would be challenging but that's euphoric.</span></span></span></p>Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-66712476175074356122021-02-11T23:31:00.001+08:002021-02-11T23:31:13.768+08:00Resipi Bergedil Kentang<p> Assalamualaikum and hi,</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNeZob1USBRCxCXrOppC1jS91uPAPISwNzxeYW4MggsvZEDu1Oh6WVeLOSDsYg25J0GTSTPMqa0bDLPQvfPlsEj562lDcaVyejzCox1A1wReIY-9vd1UEUDlwnopg5FAYVzFks4ZaPNPD0/s2048/1393AC88-0335-4C82-81B2-C13BBD2308E8.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="2048" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNeZob1USBRCxCXrOppC1jS91uPAPISwNzxeYW4MggsvZEDu1Oh6WVeLOSDsYg25J0GTSTPMqa0bDLPQvfPlsEj562lDcaVyejzCox1A1wReIY-9vd1UEUDlwnopg5FAYVzFks4ZaPNPD0/s320/1393AC88-0335-4C82-81B2-C13BBD2308E8.jpeg" /></a></div><br /><p><br /></p><p>Bahan - Bahan:</p><p>- 6 biji kentang</p><p>- 1/2 biji bawang merah besar dihiris untuk digoreng</p><p>- Daun sup atau daun celery</p><p>- Lada besar</p><p>- 0.5 sudu makan gula</p><p>- 2 sudu teh garam</p><p>- 1 sudu teh lada putih</p><p>- 1 biji telur</p><p><br /></p><p>Cara - cara:</p><p><br /></p><p>1. Potong kentang kepada beberapa bahagian sesuai untuk digoreng. Goreng sehingga kentang lembut.</p><p>2. Lenyekkan kentang yang telah digoreng tadi menggunakan penumbuk lesung.</p><p>3. Goreng bawang merah.</p><p>4. Masukkan bawang yang telah digoreng, daun sup, lada besar, gula, garam, lada putih. Gaul rata.</p><p>5. Bentukkan doh menjadi bulat dan mampat.</p><p>6. Salut dengan telur yang telah dipukul.</p><p>7. Goreng dengan api sederhana dan balikkan hanya sekali agar bergedil garing dan tidak terlalu berminyak.</p><p><br /></p><p>Sedia untuk dihidang.</p>Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-22438094580557643752021-02-06T20:50:00.008+08:002021-02-06T21:00:25.829+08:00Review: Kanebo Allie Extra UV Facial Gel SPF 50+ PA++++<p></p><div class="separator" style="clear: both; text-align: center;"><br /></div> Assalamualaikum and hi,<div><br /></div><div>We've been talking a lot about some really nice skincare routines with high end and special ingredients but we never really care about sunscreen. Like as long as it's called sunscreen or sunblock it works, right? If skincare budget is one of your concern, probably yes you can just grab any kinds of cheap affordable sunscreen. But if you're talking about how much you care about your skincare routine, which water base oil base serum moisturizers toners and essence, hey don't you dare to disregard your sunscreen ingredients. Sunscreen is the most important part of skincare. The UV ray would cancel out all your important benefits from your skincare routines, that's where sunscreen is here to save the day.</div><div><br /></div><div>I've been using this for about 1 year? Finished 2 tubes (25g) and just bought another 2 tubes (60g). As far as I've concern, I haven't seen my skin undergo skin burn or any obvious tan.</div><div><br /></div><div><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSqx3UZDmuWf-1erv8mHT8pZFEaQcA6MTI61zR5355Ict7ho1riPAsikTaxmQ79Ke0ApbpafurTje2w9zxA96TbyG1TGMMsiOOsmq2e8qwcP0iH6njc87AgBZ7_A9aO9s1rNCN4_5QXnTU/s2048/12326307-AB94-4B86-AD50-76E39E922A39.jpeg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="2048" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSqx3UZDmuWf-1erv8mHT8pZFEaQcA6MTI61zR5355Ict7ho1riPAsikTaxmQ79Ke0ApbpafurTje2w9zxA96TbyG1TGMMsiOOsmq2e8qwcP0iH6njc87AgBZ7_A9aO9s1rNCN4_5QXnTU/s16000/12326307-AB94-4B86-AD50-76E39E922A39.jpeg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqbm7jnVPGI9fDnhigzAYCgMadbQZUutSZ3x-2CktFp4_F_kY_0QnPFEJK-28TYvBHpFkuHrjb4kEJ8nlGbnX2x-VWs1o41KPuPXzzilN_hG1KfWk1eAO_usCbdxR0Y98NXndMBzmWMEz3/s2048/25C90549-80EC-4B25-91E4-833DAE785714.jpeg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="2048" data-original-width="1786" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqbm7jnVPGI9fDnhigzAYCgMadbQZUutSZ3x-2CktFp4_F_kY_0QnPFEJK-28TYvBHpFkuHrjb4kEJ8nlGbnX2x-VWs1o41KPuPXzzilN_hG1KfWk1eAO_usCbdxR0Y98NXndMBzmWMEz3/s16000/25C90549-80EC-4B25-91E4-833DAE785714.jpeg" /></a></div><p style="text-align: left;"></p><p><b>Price:</b> It's pretty pricey RM48 (~$12) for the 25g tube and RM97 (~$23) for 60g tube. But you can get some good deal during sales in drugstore. I got a 60g + 25g tubes for just around ~RM70 (~$17) and that was a steal! I've been using few other sunscreen before like Biore, Innisfree, Guardian, I can't remember what else but nothing really worked for me (judging from how quick I can tan). But still, it's not as pricey as high end sunscreens.</p><p><b>Ingredients:</b> <span style="font-family: inherit;"><span color="rgba(0, 0, 0, 0.8)" style="background-color: white; white-space: pre-wrap;">Water, </span><span style="background-color: white; white-space: pre-wrap;"><span style="color: #a64d79;"><b>Zinc Oxide</b></span></span><span color="rgba(0, 0, 0, 0.8)" style="background-color: white; white-space: pre-wrap;">, Alcohol, </span><span style="background-color: white; white-space: pre-wrap;"><span style="color: #a64d79;"><b>Ethylhexyl Methoxycinnamate</b></span></span><span color="rgba(0, 0, 0, 0.8)" style="background-color: white; white-space: pre-wrap;">, Glycerin, Diisopropyl Sebacate, </span><span style="background-color: white; white-space: pre-wrap;"><span style="color: #a64d79;"><b>Ethylhexyl Triazone</b></span></span><span color="rgba(0, 0, 0, 0.8)" style="background-color: white; white-space: pre-wrap;">, Butylene Glycol, Dipropylene Glycol, Dimethicone, </span><span style="background-color: white; white-space: pre-wrap;"><span style="color: #a64d79;"><b>Bis-Ethylhexyloxyphenol Methoxyphenyl Triazine</b></span></span><span color="rgba(0, 0, 0, 0.8)" style="background-color: white; white-space: pre-wrap;">, Behenyl Alcohol, Sodium Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Cetearyl Alcohol, Isononyl Isononanoate, Isohexadecane, Hydrogenated Lecithin, Triethoxycaprylylsilane, Methicone, Polysorbate 80, C30-45 Alkyl Methicone, Polysilicone-9, Xanthan Gum, C30-45 Olefin, Disodium EDTA, BHT, Sodium Hyaluronate, Hydrolyzed Collagen, Acrylates/Polytrimethylsiloxymethacrylate Copolymer, Phenoxyethanol, Chlorphenesin</span></span></p><p>Let's see the ingredient lists. Most of the sunscreen out there just mix everything up and put effective ingredients in the middle of the list. You know, as long as it contains just Zinc / Titanium Oxide even as the last ingredient, that's enough to call it sunscreen?</p><p><b><span style="color: #a64d79;"></span></b></p><blockquote><p><b><span style="color: #a64d79;">Zinc Oxide -</span></b> Common ingredient in sunscreeen. <span style="font-family: inherit;"><i>Photostable, effective, and safe for sensitive skin.</i> (<a href="https://www.healthline.com/health/beauty-skin-care/best-sunscreen-ingredients#zinc-oxide" target="_blank">Source</a>)</span></p><p><b><span style="color: #a64d79;">Ethylhexyl Methoxycinnamate (Octinoxate) -</span></b> <span style="font-family: inherit;"><i>Octinoxate</i><span style="color: #231f20;"><i> is a <b>common and potent UVB absorber</b>, meaning it’s effective for sun damage prevention. Combined with avobenzone, they can both provide great broad-spectrum protection against burns and aging</i>. (<a href="https://www.healthline.com/health/beauty-skin-care/best-sunscreen-ingredients#octinoxate" target="_blank">Source</a>)</span></span></p><p><b><span style="color: #a64d79;">Ethylhexyl Triazone (Uvinul T150) -</span></b> <span style="font-family: inherit;"><span style="font-family: inherit;"><i><span style="background-color: white;">Ethylhexyl Triazone is a new generation, </span><strong style="background-color: white; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">chemical sunscreen</strong><span style="background-color: white;"> (not available in the US due to impossible FDA regulations) that gives the </span><strong style="background-color: white; border: 0px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">highest photo-stable absorption of all available UVB filters</strong></i></span><span style="background-color: white;"><span style="font-family: inherit;"><i> today</i>.</span><span style="color: #495560;"> (</span><a href="https://incidecoder.com/ingredients/ethylhexyl-triazone" style="color: #495560;" target="_blank">Source</a><span style="color: #495560;">)</span></span></span></p><p><span style="color: #a64d79;"><b>Bis-ethylhexyloxyphenol Methoxyphenyl Triazine (Trinosob S) -</b></span> <i>Found in chemical sunscreen.<span style="font-family: inherit;"> <span style="color: #231f20;">Tinosorb S can <b>protect against UVB and UVA rays, long and short,</b> making it one of the most ideal ingredients for sun damage prevention. Tinosorb also helps <b>stabilize other sunscreen filters</b> and is allowed in concentrations of up to 10 percent. T</span></span></i><span style="color: #231f20;"><span style="font-family: inherit;"><i>o <b>boost its efficiency</b> and has yet to be connected to any high risk factors</i>. </span></span><span style="color: #231f20;">(</span><a href="https://www.healthline.com/health/beauty-skin-care/best-sunscreen-ingredients#octinoxate" target="_blank">Source</a><span style="color: #231f20;">)</span></p></blockquote><p><span style="color: #231f20;"></span></p><p>Although Alcohol is the top 3 of the ingredients, it doesn't really bother me considering how effective it is with other sun protection ingredients.</p><p><b>Other experiment:</b> An <a href="https://www.weibo.com/7095444709/HvfhFDHHY?from=page_1005057095444709_profile&wvr=6&mod=weibotime&type=comment#_rnd1559185796484" target="_blank">experiment</a> made on 2019 comparing different brands of sunscreen and this is the result after washing off the sunscreen, the crown stickers show the most effective ones, with the darkest one being without sunscreen.</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYacN2X3oj6RpWoDZVx0wev8rrqUf4lXnOxc2nhiuvkEpE3fG8BPo6HelOEh68x-ft-zi0au1KOxseE7WlVBPnNo355_fFMGDcihdqE90q9BGqpMDkEq-rEg-WMZqxtkgdrMbDcCEpQZlU/s1258/60932044_2472072152836938_4102129698270609408_o.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1258" data-original-width="690" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYacN2X3oj6RpWoDZVx0wev8rrqUf4lXnOxc2nhiuvkEpE3fG8BPo6HelOEh68x-ft-zi0au1KOxseE7WlVBPnNo355_fFMGDcihdqE90q9BGqpMDkEq-rEg-WMZqxtkgdrMbDcCEpQZlU/s16000/60932044_2472072152836938_4102129698270609408_o.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;">Source: <span style="background-color: #f4f4f4; color: #999999; text-align: left;"><span style="font-family: inherit;"><a href="https://www.weibo.com/7095444709/HvflJs4s9?type=comment" target="_blank">乐乐_团长/Weibo</a></span></span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHTyKkQyJGnDNEg_0CcsHmeGhejfooRJDxmI-SLD_9EpVKOpkiIcxoLU69kbHoAY5kEU4DlPwpYqZ7wwliNuPGCSQFOnKes-vL0Cuvx-Jw1R1I5TMiE1s7eZzpbyygnUXhXC-Q4OElbm07/s549/61152878_2472072302836923_6753015124321107968_n.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="549" data-original-width="430" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHTyKkQyJGnDNEg_0CcsHmeGhejfooRJDxmI-SLD_9EpVKOpkiIcxoLU69kbHoAY5kEU4DlPwpYqZ7wwliNuPGCSQFOnKes-vL0Cuvx-Jw1R1I5TMiE1s7eZzpbyygnUXhXC-Q4OElbm07/s320/61152878_2472072302836923_6753015124321107968_n.png" /></a></div><div class="separator" style="clear: both; text-align: center;">Source: <span style="background-color: #f4f4f4; color: #999999; text-align: left;"><span style="font-family: inherit;"><a href="https://www.weibo.com/7095444709/HvflJs4s9?type=comment" target="_blank">乐乐_团长/Weibo</a></span></span></div><br /><p>Will I buy it again? Definitely. It's the best drugstore sunscreen I've got so far. Price point it's definitely worth it. It also can work as primer. It has a little bit of white cast on my tan-dark skin but it's not too obvious. I think it just makes my skin looks healthier not like something is there.</p><p>Thank you for reading. :)</p></div>Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-62651354673621180772021-02-06T15:24:00.006+08:002021-02-06T15:28:33.238+08:00LHDN Scam<p>Assalamualaikum dan hi,</p><p>Tadi dapat panggilan +60120791045 scammer. Mula-mula saya ingat J&T courier call suruh collect barang tiba-tiba ada sistem voice bercakap, ada amaran terakhir dari LHDN tentang tunggakan cukai, untuk bercakap dengan customer service tekan 9. Ok dari sini actually rasa pelik sebab nombor tu nombor mobile biasa. Tapi mereka akan sentiasa update nombor baru supaya tak detected oleh True Caller.</p><p>Saya continue... Bila tekan 9 (atau apa-apa nombor je kot) dia akan direct kepada customer service bernama Elyana Abdullah dan beri saya nombor kes PHG 133-079-2020 tunggakan cukai bawah syarikat Anco Marketing & Supply, Kuantan Pahang (Pembekal alat-alat pejabat). Bila saya kata tak pernah daftar, dia konon buat terkejut then dia nak acah buat confirmation dengan beberapa soalan, pernah tak data atau nombor IC saya leaked kat mana-mana. Saya kat mungkin pernah dalam pendaftaran. Then dia kata okay kalau nak settle dia akan redirect nombor pada pegawai LHDN. Kemudian bila bercakap dengan pegawai LHDN ni, dia tanya pernah daftar apa-apa kat Kuantan, Pahang ke saya kat tak. Time ni pun tak fishy sangat. Tapi start dia asyik tanya saya sekarang kat mana dan setiap kali saya kata kat Labuan, WP. Dia macam ??? Labuan ??? Boleh saya tahu Labuan kat mana. Memang ramai orang tak tahu Labuan kat mana tapi tak kan Pegawai LHDN kot??? Then add up dengan nombor mobile lagi kan.</p><p>Lepas tu dia kata saya kena buat laporan polis sebab kalau tak LHDN akan deduct duit dari mana-mana akaun bank saya sebelum pukul 4pm (yg ni dia tekankan balik-balik ye). Time tu baru 2pm, then saya macam ok saya buat laporan polis sekarang kan? Dia boleh tanya, cik nak buat laporan kat mana? Saya kata "kat Labuan" then dia kata tak boleh, sebab pendaftaran ni kat Pahang, jadi kena lapor kat Pahang. Bahasa dia pun agak tunggang langgang ye. Start dari customer service yang paling awal lagi, bahasa dia macam setakat B+ SPM. Ada yang saya tak faham sebab time tu dalam otak saya cuma nak contact Balai Polis Labuan je atau LHDN. Selain itu, benda yang saya fikir juga, okay saya akan transfer semua duit saya kat family member saya so LHDN tak dapat nak deduct apa. Kira boleh tangguh lah urusan kalau last minit sangat hahaha. Paling-paling pun naik mahkamah, at least saya tak terjejas dengan duit deducted sebab takde apa yg nak deduct.</p><p>Walaubagaimanapun berbalik kepada cerita asal, dia insist dia cakap kena report dengan Polis Pahang tempat saya daftar syarikat ni. Jadi saya macam??? Prosedur dia macam mana? Start sini makin fishy dah. Sebab saya tahu kalau lapor apa-apa boleh je dari balai terdekat. Jauh tak jauh pergi KL ke Pahang ke, tu terserah dengan pejabat polis. Yang penting BALAI TERDEKAT. Lepas tu tiba-tiba panggilan terputus dan ada nombor dari +870383138888 call lagi. Dalam True Caller nama dia "Spam - Scammer from LHDN". Jadi saya pun tak angkat lah haha.</p><p>Alhamdulillah yang penting saya dan duit-duit saya tak apa-apa. :)</p><p>Ni link dari sumber lain:</p><p>https://whocallsme.com/Phone-Number.aspx/87095052222?fbclid=IwAR0HIi7HIlFL28TdzH0iSpPfVXI4cnL2zPDCf7H0ZsN_70dXy3Ju_sZ_acQ#p1798856625042843019</p><p>https://www.facebook.com/kluanginformation/posts/d41d8cd9/2823743231194709/</p><p>Ingat ya, mustahil LHDN akan hubungi secara tiba-tiba untuk AMARAN TERAKHIR. Nampak sangat scammer tu desperate duit. At least kita kena hati-hati dengan cek email/hubungi polis/LHDN sebelum percaya. Nasihat saya juga, tolong install True Caller dari Play/App Store. Okay itu sahaja dari saya. Semoga kita semua dilindungi Allah.</p>Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-35944896563491911682020-06-28T20:47:00.011+08:002020-06-28T21:08:53.212+08:00Review: Sephora Collection Fresh Moisturizing Body Milk (Let's Have Fun)<br />
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I didn't see any review for this moisturizer in Google other than in Sephora Malaysia website, so I hope this post helps a little bit. This review might be pretty straight forward.</div>
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<b>Price:</b> RM41 (~$10) Sephora Malaysia which is relatively pricier compared to drugstore body creams.</div>
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<b>Texture:</b> Light and easily absorbed to the skin, leave the skin smooth. Not sticky at all and quick absorption!</div>
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<b>Scent:</b> Let's Have Fun - a really sweet and powdery scent. The closest thing I could say it reminds you of vanilla or marshmallow anything that kinds. The scent lasts around 6 hours.</div>
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<b>Ingredients:</b> Well I wouldn't list the full ingredients here but it's top ingredients are Glycerin, Dimethicone, Isopropyl Palmitate, and Stearic Acid. Which all of these moisturizes skin and provides skin barrier to prevent moisture loss from your skin. Doesn't that sounds great? It claims to have Pearl Extract as well but it's listed second last in the ingredients list as 'Mother of Pearl Extract' which provides collagen, cellular repair, antioxidant and much more benefits. But considering it's the last ingredient I don't know how that would give obvious effect towards our skin.</div>
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<b>Effect:</b> With all those ingredients, does it moisturize long enough though? I wouldn't say it will last the whole day 12 hours with all these sunscreen + alcohol sanitizer we've been using throughout the day along this pandemic, it will only feels moisturizing around 4 hours. But the moisturizing 'look' you know what I mean, could lasts 8 hours.</div>
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<b>Will I buy again?</b> Yes. Compared to previous moisturizers I've bought from my local drugstore, it's really nice to have this one because of it's fragrance and quick absorption to the skin. It looks good when I use it too, I can tell it's moisturizing my skin. In fact, the ingredients seem promising long term!</div>
Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-21707599368743959792020-06-27T21:20:00.002+08:002020-06-28T20:59:49.237+08:00Chocolate Blueberry Vanilla Frappucino Recipe<div class="separator" style="clear: both; text-align: left;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_3cfuidTUVOuUTdTtvjGjZEvfpKI64xg4lI5qcwuTRA6fLHu2BG5lFByJ0vr0A7eXJHS_ATMDT8Xdt3UI49OFz_JKwe2eNO6NdRZMBWdgrocpONAaxuJCvWjWhBIkuRFK6KRcXr-hjFz5/s4512/DSC_0086.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4512" data-original-width="3000" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_3cfuidTUVOuUTdTtvjGjZEvfpKI64xg4lI5qcwuTRA6fLHu2BG5lFByJ0vr0A7eXJHS_ATMDT8Xdt3UI49OFz_JKwe2eNO6NdRZMBWdgrocpONAaxuJCvWjWhBIkuRFK6KRcXr-hjFz5/s4512/DSC_0086.jpg" /></a></div>
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If you let it sits and settle for a while, it will look a lot more blueish in colour and probably because I'm using fresh blueberries instead of thick frozen ones. But this is still really good for a hot humid day</div>
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<b>Ingredients:</b></div>
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1. 1/2 cup of ice cubes</div>
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2. 1 cup of milk</div>
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3. 2 tbsp of sugar</div>
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4. 1 tbsp vanilla extract</div>
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5. 3/4 cup of fresh / frozen blueberries (I use fresh)</div>
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6. 2 tbsp of chocolate syrup (I use Hershey's)</div>
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<b>Cooking:</b></div>
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1. Blend all of them and ready to be served cold. Done!</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuCGQhW6BjmNGkDGcxwCenWFq8Rmcronx32KsQtgbv3TSjDwsO0CZ_8Jq8Ab5K6f1qAuCr63a3obBviBHywlW1-QGXQ4u6SE017vNhQ2dO6mC-8ntP2aWYY9-F6CtoX6tBBW5fxMaGFBHm/s4512/DSC_0081.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3000" data-original-width="4512" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuCGQhW6BjmNGkDGcxwCenWFq8Rmcronx32KsQtgbv3TSjDwsO0CZ_8Jq8Ab5K6f1qAuCr63a3obBviBHywlW1-QGXQ4u6SE017vNhQ2dO6mC-8ntP2aWYY9-F6CtoX6tBBW5fxMaGFBHm/s4512/DSC_0081.jpg" /></a></div>
Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-74796916485570191722020-04-23T02:12:00.001+08:002020-04-23T02:15:22.157+08:002 AMBeing from another part of the world makes things more difficult. And there’s this whole slew of other different things involving compatibility that we can't really find out. Also getting to know the irl version of the person sounds like a potential landmine after you’re already used to their online self.
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There’s also the question of whether or not a relationship can stand the tests of time, which is a whole other monster. They say that love isn't always enough; sometimes you have to leave people you love so that both can work on things they really want.<br />
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I know I could find someone else if this really does fail, but the thought kind of makes my stomach turn - I rarely find people with whom I can click, much less people who reciprocate. It’s physically and emotionally taxing working on something you’re not sure will work in the long run, despite the joy it brings you. I just needed to vent and this sounds like the safest place when no one's aroundAqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-52297028323071329832020-03-12T00:48:00.003+08:002020-06-28T21:01:05.808+08:00Review: Mario Badescu All is Calm, All is BrightAssalamualaikum and hi.<br />
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This Mario Badescu holiday set consists of cleanser, toner, facial spray, serum and night cream. I bought this on December 2019 and almost finishing most of them after 3 months. I bought this in Sephora Malaysia for around RM125 (~30 USD).<br />
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<b>My Skin Type:</b> Combination to dry skin.</div>
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<b>What it claims:</b> Refresh and re-balance skin, then replenish with layers of comforting, complexion boosting formulas that restore luminosity. For fresh and glowing face.<br />
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I will highlight only the first few concerning ingredients for each products as in order.</div>
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<span style="background-color: #ffe599;">Yellow</span> - May cause irritation, avoid if you're pregnant/breastfeeding.</div>
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<span style="background-color: #e06666;">Red </span>- May cancerous with high exposure of the sun, otherwise no prove of hazards.</div>
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<span style="background-color: #d9d2e9;">Blue</span> - Good chemicals for my skin! I'll state the reason in brackets.</div>
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<b>My skincare steps:</b><br />
Day: Cleanser > Toner > Moisturiser (other line) > Sunscreen (other line)<br />
Night: Oil cleanser (other line) > Cleanser > Toner > Vitamin C Serum > Seaweed Night Cream<br />
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<b><i>1.</i></b> <b style="text-align: center;"><i>Enzyme Cleansing Gel </i></b><i style="text-align: center;">(59ml Cleanser)</i><br />
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<b><i>Enzyme Cleansing Gel </i></b><i>(59ml Cleanser)</i></div>
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<b>Ingredients: </b>Aqua, <span style="background-color: #cfe2f3;">Glycerin (Moisturizing)</span>, <span style="background-color: #ffe599;">Propylene Glycol</span>, <span style="background-color: #ffe599;">PEG-8 Stearate</span>, PPG-2 Hydroxyethyl Cocamide, Papaya Fruit Extract, Grapefruit Fruit Extract, Carbomer, NaCl, Parfum, <span style="background-color: #ffe599;">Phenoxyethanol</span>, <span style="background-color: #e06666;">Methylparaben, Propylparaben, </span>etc...</div>
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<b>Texture:</b> Gel</div>
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<b>Scent: </b>Contains sharp fragrance</div>
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<b>Effect:</b> My skin feels cleaner and brighter after each wash. I'm finishing this bottle after 4 months.</div>
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<b>Repurchase:</b> No, I'll try to avoid parabens.</div>
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<i style="text-align: center;"><b>2. Witch Hazel & Lavender Toner</b> (59ml Toner)</i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8ZVMRQnJeFsgc5k3V_ttNlsvfYiCOZBCkpx19_sCaUeeH17wCk-2X-2A68CAe_d1MThPp3CpTRbg2NBYJYmVCJg2VCyWiDGL-pzba6UiOhNPX0akhmZQzk37AlhAoBRwpaXpuOo-1yx5H/s1600/DSC_0101.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1065" data-original-width="1600" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8ZVMRQnJeFsgc5k3V_ttNlsvfYiCOZBCkpx19_sCaUeeH17wCk-2X-2A68CAe_d1MThPp3CpTRbg2NBYJYmVCJg2VCyWiDGL-pzba6UiOhNPX0akhmZQzk37AlhAoBRwpaXpuOo-1yx5H/s1600/DSC_0101.jpg" /></a></div>
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<i><b>Witch Hazel & Lavender Toner</b> (59ml Toner)</i></div>
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<b>Ingredients: </b>Aqua, <span style="background-color: #cfe2f3;">Glycerin</span>, Witch Hazel Leaf Extract, Lavender Flower Water, Lavender Oil, Aloe Barbadeus Leaf Juice, <span style="background-color: #cfe2f3;">Citric Acid (AHA! Chemically exfoliates skin)</span>, Pentylene Glycol, Polysorbate 20, <span style="background-color: #ffe599;">Propylene Glycol</span>, Diazolidinyl Urea, <span style="background-color: #e06666;">Methylparaben,</span><span style="background-color: white;"> Potassium Sorbate, Sodium Benzoate, </span><span style="background-color: #e06666;"> Propylparaben, </span>etc...</div>
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<b>Texture:</b> Quick absorption on skin. Use cotton pad for cleansing effect.</div>
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<b>Scent: </b>Contains fragrance</div>
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<b>Effect:</b> My skin feels brighter, less new acne growth so far. I'm finishing this bottle after 4 months.</div>
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<b>Repurchase:</b> No, I'll try to avoid parabens.</div>
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<span style="text-align: center;"><b><i>3.</i></b> <b style="font-style: italic;">Facial Spray with Aloe Chamomile and Lavender</b><i> (59ml Facial Spray)</i></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjS-0UtNbtWHfMlGg1WBcK-3okd45hnNZ4DM0uGS6iqIOVvGECpcWA6y_HmHi2CA4RoqvnuIV4Vq_qQpTkPOi6zBLwbr8pfI1YkkT1ioLFM1d5OoZJuGYv4hQSQasOCgzHU8_eG8zyQzgwn/s1600/DSC_0103.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1065" data-original-width="1600" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjS-0UtNbtWHfMlGg1WBcK-3okd45hnNZ4DM0uGS6iqIOVvGECpcWA6y_HmHi2CA4RoqvnuIV4Vq_qQpTkPOi6zBLwbr8pfI1YkkT1ioLFM1d5OoZJuGYv4hQSQasOCgzHU8_eG8zyQzgwn/s1600/DSC_0103.jpg" /></a></div>
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<i><b>Facial Spray with Aloe Chamomile and Lavender</b> (59ml Facial Spray)</i></div>
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<b>Ingredients: -</b></div>
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<b>Texture:</b> Quick absorption on skin.</div>
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<b>Scent: </b>Contains fragrance</div>
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<b>Effect:</b> My skin feels fresh and looks hydrated after use.</div>
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<b>Repurchase:</b> Yes, but I don't really fancy facial spray. I haven't even finish half of the bottle after 4 months of use.</div>
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<i> <b>4. </b></i><i style="text-align: center;"><b>Vitamin C Serum</b> (4ml Serum)</i><br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbifTIbUwvhBL9gJleq2OFBSMogVOaU6aEK4ZkCv3WxDKwUMGtRH0uCLPZWphzKDQsX4xJEVz6P1McvIxAAUo2WcQ6iFSqSrHnJBiOiIzHjSF09xl4KOunmfMryx-QKj1YxBUMs_dPQ0Rg/s1600/DSC_0104.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1065" data-original-width="1600" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbifTIbUwvhBL9gJleq2OFBSMogVOaU6aEK4ZkCv3WxDKwUMGtRH0uCLPZWphzKDQsX4xJEVz6P1McvIxAAUo2WcQ6iFSqSrHnJBiOiIzHjSF09xl4KOunmfMryx-QKj1YxBUMs_dPQ0Rg/s1600/DSC_0104.jpg" /></a></div>
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<i><b>Vitamin C Serum</b> (4ml Serum)</i></div>
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<b>Ingredients: </b><span style="background-color: #ffe599;">Propylene Glycol</span>, Aqua, Hexylene Glycol, Pentylene Glycol, <span style="background-color: #cfe2f3;">Tetrahexyldecyl Ascorbate (Vitamin C-oil soluble), 3-O-Ethyl Ascorbic Acid (Vitamin C),</span> PEG-25 hydrogenated castor oil, Cucumber Fruit Extract, Panax Ginseng Root Extract, Lavender Oil, Hydroxyacetophenone, etc...</div>
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<b>Texture:</b> Light and quick absorption on skin compared to my previous vitamin C by the Ordinary. I love this it doesn't waste my time.</div>
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<b>Scent: </b>Contains fragrance</div>
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<b>Effect:</b> My skin looks brighter after consistent use. The first week I can tell my skin looks brighter and my skin color toned up. However it still take a month to brighten hyperpigmentations or acne scars. But so far I don't really get a lot new acnes so this works.</div>
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<b>Repurchase:</b> Yes, I already did. This set just gave me 4ml and I already fell in love with it.</div>
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<span style="text-align: center;"><b><i>5. </i></b><b style="font-style: italic;">Seaweed Night Cream</b><i> (4g Night Moisturizer)</i></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZFNs71sViduaopAg_QVLSvL3ZU6-eEffjJzf6n428ypJKsohPwIYZ9rtNRiMKVteJHvngijCewYcoXYeuF-pA1rAote4gxzd_dPTZQEDjwtvo2HbskjKXezfgcJu9XNWwKj24plOSaf-a/s1600/DSC_0106.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1065" data-original-width="1600" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZFNs71sViduaopAg_QVLSvL3ZU6-eEffjJzf6n428ypJKsohPwIYZ9rtNRiMKVteJHvngijCewYcoXYeuF-pA1rAote4gxzd_dPTZQEDjwtvo2HbskjKXezfgcJu9XNWwKj24plOSaf-a/s1600/DSC_0106.jpg" /></a></div>
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<i><b>Seaweed Night Cream</b> (4g Night Moisturizer)</i></div>
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<b>Ingredients: </b>Aqua, <span style="background-color: #cfe2f3;">Glycerin</span>, <span style="background-color: #cfe2f3;">Isopropyl Myristate (Skin barrier - moisturising)</span>,<b> </b>Stearic Acid, <span style="background-color: #ffe599;">Propylene Glycol</span>, Fucus Vesiculosus (Plant extract), <span style="background-color: #cfe2f3;">Hydrolyzed Elastin, Collagen</span>, <span style="background-color: #cfe2f3;">Sodium Hyaluronate</span>, Acrylic Acid Copolymer, Carbomer, Parfum, NaCl, Cetyl Alcohol, Aqua, Hexylene Glycol, Pentylene Glycol, <span style="background-color: #cfe2f3;">Tetrahexyldecyl Ascorbate (Vitamin C-oil soluble),</span><span style="background-color: white;"> </span><span style="background-color: #ffe599;">Phenoxyethanol</span>, <span style="background-color: #e06666;">Methylparaben, Propylparaben, </span>etc...</div>
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<b>Texture:</b> Heavy and slow absorption on skin. This is probably why it's for night time.</div>
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<b>Scent: </b>Contains fragrance</div>
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<b>Effect:</b> My skin looks brighter after consistent use. The first week I can tell my skin looks brighter and my skin color toned up. My skin looks hydrated when I wake up in the morning. I love how it contains all the moisturising ingredients.</div>
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<b>Repurchase:</b> Yes, but I never found it in any stores.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5xkx2-d_DewfM4eora2B9PWhk62C1Z-qS5KBOL9diMZBWb2HZuhk3LPhBiSPTlNjX0hcT_vmp4YImUJYRuX5_2DX7jk3fTgbU_TrQT-Ux47KOvF1J4zFNjHBCmOHWNB1ZAHBVsqeLHgUW/s1600/DSC_0102.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1065" data-original-width="1600" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5xkx2-d_DewfM4eora2B9PWhk62C1Z-qS5KBOL9diMZBWb2HZuhk3LPhBiSPTlNjX0hcT_vmp4YImUJYRuX5_2DX7jk3fTgbU_TrQT-Ux47KOvF1J4zFNjHBCmOHWNB1ZAHBVsqeLHgUW/s1600/DSC_0102.jpg" /></a></div>
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Would I recommend Mario Badescu? The bottom line is it works really good on my skin within 4 months of use. My skin looks brighter and healthier. I never got any acne breakout after using this skincare (which I was prone to). I do get just hormonal acne like once per month. However, I don't like how most of their products contain parabens and fragrance and I'm trying to look for some other comparable line. I might reconsider though as parabens aren't really harmful without UV exposure. But I'm exposed under the sun basically everyday, so I'll try to avoid parabens. I just repurchase their Vitamin C Serum because it works great on me and just trying their Rosehip Oil.</div>
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Thank you for reading.</div>
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Source: <a href="https://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?fr=175.105&SearchTerm=ethylene%20glycol%20monophenyl%20etherhttp://www.cosmeticsinfo.org/glossary/letter_e" target="_blank">1</a> <a href="https://www.healthline.com/health/phenoxyethanol#possible-health-concerns" target="_blank">2</a> <a href="https://www.fda.gov/cosmetics/cosmetic-ingredients/parabens-cosmetics#are_parabens_safe" target="_blank">3</a> <a href="https://www.healthline.com/health/methylparaben#takeaway" target="_blank">4</a> <a href="https://pubs.acs.org/doi/abs/10.1021/tx800066u" target="_blank">5</a> <a href="https://www.paulaschoice.com/ingredient-dictionary/antioxidants/hydroxyacetophenone.html" target="_blank">6</a></div>
<br />Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-80073506881538046252020-01-30T21:29:00.000+08:002020-01-30T23:35:46.838+08:00Resipi Nutella Cheesecake Tanpa Bakar/OvenAssalamualaikum and hi,<br />
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Saya terjumpa beberapa gambar lama, di mana saya ada membuat satu kek Nutella tanpa perlu bakar! Saya pun tak ingat saya pernah buat kek ini. Haha. Mungkin sekitar 4 tahun yang lalu. Gambar pun sangatlah tidak berkualiti. Tapi saya kongsi sajalah. Haha.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjb_1JkL2wqV9dwoH9Bg3geGbBjcF_AoPVKAhwUXwZR_z9Bx7_4VMvUGFwmvN0PCsApzqRrQXxHj85Gt3C5rq42xyeMk7EvyO1UGoMpF3k4PwjfL4BDQ6maDsCAfUiXiXsmwk-6FErtCpXv/s1600/IMG-20160824-WA0011.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="900" data-original-width="1600" height="180" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjb_1JkL2wqV9dwoH9Bg3geGbBjcF_AoPVKAhwUXwZR_z9Bx7_4VMvUGFwmvN0PCsApzqRrQXxHj85Gt3C5rq42xyeMk7EvyO1UGoMpF3k4PwjfL4BDQ6maDsCAfUiXiXsmwk-6FErtCpXv/s320/IMG-20160824-WA0011.jpeg" width="320" /></a></div>
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<table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifF9vJokK5PH64DPbJh4uwtDXV8DXTVoPtoZxkGgJMLvEEaglqCKOK4OTZV7RdTPh2mcThvmZECj1CUoPEzfWjMlKuA3-6F2Yxzht_dM8liKz764-ZsnKWgZCIv5OatC9UJshCDk-pu6rL/s1600/IMG-20160824-WA0013.jpeg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" data-original-height="900" data-original-width="1600" height="180" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifF9vJokK5PH64DPbJh4uwtDXV8DXTVoPtoZxkGgJMLvEEaglqCKOK4OTZV7RdTPh2mcThvmZECj1CUoPEzfWjMlKuA3-6F2Yxzht_dM8liKz764-ZsnKWgZCIv5OatC9UJshCDk-pu6rL/s320/IMG-20160824-WA0013.jpeg" width="320" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">2016...</td></tr>
</tbody></table>
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<h3>
Bahan - Bahan:</h3>
- 1 paket Biskut Marie (atau apa-apa mengikut citarasa)<br />
- 1/3 Unsalted Butter (tidak beku)<br />
- Coklat Nutella<br />
- 500g cream cheese<br />
- 1/2 cawan icing sugar<br />
- Oat / hazelnut / almonds sebagai hiasan<br />
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<h3>
Cara - Cara:</h3>
1. Kisar biskut marie sehingga hancur. Kemudian masukkan coklat nutella dan butter dan kisar.<br />
2. Masukkan kisaran tadi di dalam bekas/dulang kek. Tekan dan mampatkan kisaran tersebut dan sejukkan di dalam peti ais chiller.<br />
3. Menggunakan mixer, pukul cream cheese dan Nutella dan icing sugar sehingga sebati.<br />
4. Letakkan ke atas base yang disejukkan tadi. Hias dengan oat / hazelnut / almonds.<br />
5. Sejukkan selama 3 - 4 jam di peti sejuk bahagian chiller.<br />
6. Siap untuk dihidang.<br />
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Selamat mencuba. :)Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-50705291791942331252020-01-26T07:27:00.001+08:002020-01-26T07:27:14.502+08:00Resipi Ayam Masak Lemak Cili Api<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5rg_J0HmDnvpWoyABxll0ogW5xYT3yCS-m_9UsV4Y9254-9l-BsTFMfYejeRsrfIyzstdwAmE1HLYI0tW5ko8tUST4IMF7DFOune80-pvLEEbAg-Gp9DicNlht0ygPFP-eumiP8lK5TAY/s1600/DSC_0217.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1065" data-original-width="1600" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5rg_J0HmDnvpWoyABxll0ogW5xYT3yCS-m_9UsV4Y9254-9l-BsTFMfYejeRsrfIyzstdwAmE1HLYI0tW5ko8tUST4IMF7DFOune80-pvLEEbAg-Gp9DicNlht0ygPFP-eumiP8lK5TAY/s1600/DSC_0217.jpg" /></a></div>
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<h3>
Bahan - bahan:</h3>
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<ol>
<li>Ayam</li>
<li>Santan</li>
<li>Kentang</li>
<li>1 batang serai dititik</li>
<li>1/2 helai daun kunyit - hiris halus</li>
<li>1 keping asam keping</li>
<li>Cili padi</li>
</ol>
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<h3>
Bahan yang dikisar:</h3>
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<ol>
<li>20 tangkai cili api kampung</li>
<li>1 inci kunyit hidup</li>
</ol>
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<h3>
Cara - cara:</h3>
1. Tumis bahan yang dikisar di dalam kuali, masukkan serai sehingga cili agak kering.<br />
2. Masukkan ayam, kentang, dan kacau sehingga agak sebati dengan tumisan.<br />
3. Masukkan santan pekat, asam keping, dan cili padi. Masak dengan api perlahan sehingga ayam lembut.<br />
4. Akhir sekali, masukkan garam dan tabur daun kunyit.<br />
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<i>Note: Daun kunyit tidak ditaburkan di dalam gambar.</i>Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-23723047100576685592019-11-30T23:07:00.001+08:002019-12-01T02:06:27.503+08:00Minimum (Nominal) Area of Reinforcement in ColumnI would like to share some engineering related problems as I encounter different kind of cases from the pasts so that I have somewhere to refer back to. Eurocodes / British Standards / text books are just a lot of pages to look up.<br />
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The minimum reinforcement in concrete members is specified in various national codes is to prevent cracking due to thermal shrinkage and creep in concrete as concrete is very weak in tension and also to prevent water ingress in to the concrete element through the cracks causing weathering of concrete and corrosion of reinforcement which affects durability in short term and long run.<br />
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In my case, I was designing a concrete column stump for a footing.<br />
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Say I am designing a <b>non-structural </b>WxLxh: 1800mm x 500mm x 1000mm<br />
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This calculation can also apply for structural stump (which will carry / transfer axial loads).<br />
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<br />
<br />
<b>British Code BS 8110 Part 1 : 1997</b><br />
<br />
The British code does not specify any difference between pedestal and column and specifies a minimum cross sectional area of reinforcement steel according to clause 3.12.5.3 and Table 3.25 to <b>0.4 percentage</b> of concrete cross sectional area for both column and pedestal.<br />
<br />
In same clause the minimum number and size of bar is specified as “The minimum number of longitudinal bars in a column should be four in rectangular columns and six in circular columns, and the size of bar should be not less than 12 mm”.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYcervB8nheEDVyrwYeWOWce6RiS06OX9wVgHEC4ePw-OW6tHaCrLfFD3A-1wn5yYSIrCcmV4LUryB2Xoqu-zeFBLAUrxEoR8xtXp2PDARPiv_razvrEdkLB4C4_FJNWNCh58OqER2sfnN/s1600/Annotation+2019-11-30+225340.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="389" data-original-width="492" height="506" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiYcervB8nheEDVyrwYeWOWce6RiS06OX9wVgHEC4ePw-OW6tHaCrLfFD3A-1wn5yYSIrCcmV4LUryB2Xoqu-zeFBLAUrxEoR8xtXp2PDARPiv_razvrEdkLB4C4_FJNWNCh58OqER2sfnN/s640/Annotation+2019-11-30+225340.png" width="640" /></a></div>
<br />
<i>Example: For a 1800mm x 500mm x 1000mm column stump,</i><br />
<br />
As,min = (0.4/100)x(1800mm x 500mm) = 3600m^2<br />
<br />
Therefor I'll take around 30 nos of H13 rebar. H16 would be too excessive for a non structural design.<br />
<br />
<br />
<b>Eurocode 2 (EC1992)
</b><br />
<b><br /></b>
The Eurocode 2 recommends a minimum reinforcement bar diameter to 8mm as per clause 9.5.2 (1) and as per Clause 9.5.2 (2),
<br />
<br />
Minimum reinforcement of
<br />
<br />
As,min = 0.10NEd/fyd or 0.002Ac, whichever is greater
<br />
where, As,min = Minimum Longitudinal reinforcement in column
<br />
<br />
NEd = Design Axial Compression Force<br />
<br />
fyd = Design Yield strength of reinforcement<br />
<br />
Ac = Cross sectional area of concrete
<br />
<br />
Eurocode also has National Annexes to it as per the countries and the above values specified to be considered as per the respective National Annex.
<br />
<br />
<i>Example: For a 1800mm x 500mm x 1000mm column stump,</i><br />
<i><br /></i>
This is a non structural design as the loads are too small, I don't consider axial loads. Assuming this is a structural purpose,<br />
<br />
I'll take the axial loads (NEd) from whatever on top of the column, say NEd = 10kN<br />
<br />
For a steel yield strength, fyk = 500Mpa,<br />
<br />
As,min = 0.1(10e3)/(0.87 x fyk) = 0.1(10e3)/(0.87x500)<br />
As, min = 2.29 N/mm^2<br />
<br />
The As,min from EC is too small so I'll take nominal area from BS.<br />
<br />
<br />
Sources: <a href="https://crcrecruits.files.wordpress.com/2014/04/bs8110-1-1997-structural-use-of-concrete-design-construction.pdf">1</a> <a href="https://qr.ae/TeXfER">2</a>Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-55351872500707067622019-11-21T22:43:00.001+08:002019-12-29T18:52:41.670+08:00Udang Black Pepper<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGW5RCCcYRb35c6toEi5-gcMHXVaX4r1d7Qdk1-RDoVG_ttAO6GihumU09OFYaEIdXNzYTZ41S_uoErxnsxZe0NhNmzAKTpjbQHL2CxZOxuFB19I-T8GvSkQz3mJYGpGpQq4CHpM4WMsJA/s1600/A4CEBD34-6202-4D53-8EEC-9FE079D4A16D.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGW5RCCcYRb35c6toEi5-gcMHXVaX4r1d7Qdk1-RDoVG_ttAO6GihumU09OFYaEIdXNzYTZ41S_uoErxnsxZe0NhNmzAKTpjbQHL2CxZOxuFB19I-T8GvSkQz3mJYGpGpQq4CHpM4WMsJA/s1600/A4CEBD34-6202-4D53-8EEC-9FE079D4A16D.jpeg" /></a></div>
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<br />
Assalamualaikum and hi.<br />
<br />
This is one of the most simple dish that I would make for lunch and I'm writing this via mobile before I forgot so it won't look so proper.<br />
<br />
Ingredients:<br />
<br />
Frying oil<br />
Garlic (sliced)<br />
A glass of water<br />
Chicken stock<br />
Black pepper<br />
Oyster sauce<br />
Soy sauce<br />
Black pepper sauce<br />
Sesame oil<br />
Carrot<br />
Fish ball<br />
Fish cake<br />
Shrimps<br />
Broccoli<br />
Tomatoes<br />
Capsicum as garnish<br />
Dilute corn flour to some water (for thickening)<br />
<br />
<br />
Steps:<br />
<br />
1. Pour frying oil and saute sliced garlics. Until it turns almost golden pour in water.<br />
2. Add chicken stock, black pepper, all the sauces, and sesame oil. Mix all of them to boil.<br />
3. Add carrots, fish balls, fish cakes, shrimps. Until soft.<br />
4. Pour diluted corn flour.<br />
5. Lastly put broccolis, tomatoes and capsicum.Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-76577813697046837562019-10-18T22:26:00.002+08:002019-10-19T01:50:37.713+08:00Roti Goreng Coklat<div class="separator" style="clear: both; text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhB7vXlVLbHMPVztfhQ53HQgZBCWktbofys8NPX9HOLPwVoVgdjxZ7oMnJVSPJNK4C3IdP1EG2nGOnOKSr1X2IHyW9-i8Wes6up_3lDcmNgDoeKduJrc4lBubx8LUdn32fxvfQOr2XwjK4B/s1600/IMG_8347.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhB7vXlVLbHMPVztfhQ53HQgZBCWktbofys8NPX9HOLPwVoVgdjxZ7oMnJVSPJNK4C3IdP1EG2nGOnOKSr1X2IHyW9-i8Wes6up_3lDcmNgDoeKduJrc4lBubx8LUdn32fxvfQOr2XwjK4B/s640/IMG_8347.jpg" width="480" /></a></div>
<br />
Assalamualaikum dan hi,<br />
kuih paling mudah untuk dibuat. :)<br />
<br />
<h3>
Bahan - bahan:</h3>
<br />
<ol>
<li>Roti (white bread)</li>
<li>Coklat Cadbury (dipatahkan kecil) - saya guna Cadbury Durian sebab ada yang tu saja haha</li>
<li>Gelas/bekas dengan edges tajam (untuk tekap roti)</li>
<li>Minyak secukupnya.</li>
</ol>
<div>
<br /></div>
<h3>
Cara - cara:</h3>
<div>
<br /></div>
<div>
1. Sediakan dua keping roti. Letak coklat yang telah dipatahkan di atas roti tersebut. Buat macam sandwich. Lihat gambar di bawah.</div>
<div>
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5PejV03Exk2yo1spdw56KdrywZgi2EDsQQ3uKaz3duEe3Zz81QKQNnfH2195ZVBnYqEKWsDyAihIGkoGGGnSMsT0KN9MCFS5saFpdSQcFcpDTgySgVOBwihVa7szrqEs0FDecaHuGbJXr/s1600/IMG_8337.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5PejV03Exk2yo1spdw56KdrywZgi2EDsQQ3uKaz3duEe3Zz81QKQNnfH2195ZVBnYqEKWsDyAihIGkoGGGnSMsT0KN9MCFS5saFpdSQcFcpDTgySgVOBwihVa7szrqEs0FDecaHuGbJXr/s640/IMG_8337.jpg" width="640" /></a></div>
<div>
<br /></div>
<div>
2. Tekap roti dengan gelas/bekas sekuat - kuatnya sehingga berbentuk dan kedua - dua roti melekat. Hasilnya seperti gambar di bawah.</div>
<div>
<br /></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhc7YcA2xYnyBRYFhsd22lfPocz4fYgkwWtOVETKUsOvu3u-PbpnWiHEHz2F1x0thGb3njP67d-q4AjcLIaneR2tODV3cTU_CtBJ1OQg_DSySjCTuRvmadP7Hmxo_dO7BCBUpwk0s6dmC9C/s1600/IMG_8338.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhc7YcA2xYnyBRYFhsd22lfPocz4fYgkwWtOVETKUsOvu3u-PbpnWiHEHz2F1x0thGb3njP67d-q4AjcLIaneR2tODV3cTU_CtBJ1OQg_DSySjCTuRvmadP7Hmxo_dO7BCBUpwk0s6dmC9C/s640/IMG_8338.jpg" width="480" /></a></div>
<div>
<br /></div>
<div>
3. Panaskan minyak dengan api kuat. Goreng roti sekejap sehingga kekuningan.</div>
<div>
4. Sedia untuk dihidang.</div>
<div>
<br /></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJHphKyNsSd8nW29ej8nBJTAcDpS9F_6k6eB_g7iXVQguHTpvQW0u8buQBNaYtsWoemTDxHMXx1CLXQrSU3KS9Zg8gfe0wuLhmvnvoZ68MSeU3Pq0zo-20ehMMyEZlWEtHFbUj0JpeU5Du/s1600/IMG_8344.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJHphKyNsSd8nW29ej8nBJTAcDpS9F_6k6eB_g7iXVQguHTpvQW0u8buQBNaYtsWoemTDxHMXx1CLXQrSU3KS9Zg8gfe0wuLhmvnvoZ68MSeU3Pq0zo-20ehMMyEZlWEtHFbUj0JpeU5Du/s640/IMG_8344.jpg" width="480" /></a></div>
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Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-27811164384017670822019-06-23T19:36:00.000+08:002019-11-30T23:07:40.706+08:00Review: The Ordinary - Ascorbic Acid 8% + Alpha Arbutin 2%Assalamualaikum and hi,<br />
<br />
The Ordinary - Ascorbic Acid 8% + Alpha Arbutin 2%. I can hardly find a review on the net so this is my personal review from my own. My result might differ from others.<br />
<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhkHN35lz0XiGTZapE1E0wJsOlAkE95YrnKRjYA2a0wllHAuEQ7n_2vfOfrFhKCDeBi3OKdkkfJT6v1ZW6hRcQdVsBI2jB2aPlUZM11Pyu4LkE2VM0JyZ6W2IOIu9B5Pmr4RClp-uP61Uf/s1600/6201252E-136D-4329-9129-88E926762EFC.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhkHN35lz0XiGTZapE1E0wJsOlAkE95YrnKRjYA2a0wllHAuEQ7n_2vfOfrFhKCDeBi3OKdkkfJT6v1ZW6hRcQdVsBI2jB2aPlUZM11Pyu4LkE2VM0JyZ6W2IOIu9B5Pmr4RClp-uP61Uf/s320/6201252E-136D-4329-9129-88E926762EFC.jpeg" width="240" /></a></div>
<br />
<br />
<br />
What it claims:<br />
<br />
This formula combines two of the most powerful brightening agents in skincare: pure Vitamin C and Alpha Arbutin, both solubilized in a completely water-free formula for ideal stability. Vitamin C is an effective antioxidant that brightens the skin tone and reduces signs of aging. Alpha Arbutin is a highly-purified biosynthetic active ingredient that reduces the look of dark spots and uneven skin tone.<br />
<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizOstBir8i_-rUqFgd4Cy6SCyIc5mx8A0jy7f4vYboB__WWLblI1CVUMJ-EEQIrp4whsGlzpY-5sBInb0JoOy12wvtJraXTifJj2Hw4nuy4PP06QEm736PVwOwG8b3hcmd_uakX8MCAZaH/s1600/03E327ED-7AA2-4BD7-A2AB-AAE0BA6B0470.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1053" data-original-width="749" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizOstBir8i_-rUqFgd4Cy6SCyIc5mx8A0jy7f4vYboB__WWLblI1CVUMJ-EEQIrp4whsGlzpY-5sBInb0JoOy12wvtJraXTifJj2Hw4nuy4PP06QEm736PVwOwG8b3hcmd_uakX8MCAZaH/s320/03E327ED-7AA2-4BD7-A2AB-AAE0BA6B0470.jpeg" width="227" /></a></div>
<br />
My personal review:<br />
<br />
<b>Texture:</b> Feels like a little oily though it's actually oil-free. It takes a while to completely absorbed into the skin. Transparent water-like.<br />
<br />
<b>Scent:</b> No scent.<br />
<br />
The most obvious effect I could see after using this serum is it had healed my scar I got from small oil burns on my skin, completely gone within 1 week. It really brighten any hyperpigmentations and acne scars really quick.<br />
However, for brightening the skin into a lighter original skin tone, I can't really tell for the first month as it may be unnoticably slow. You may expect skin brightening for the next 2 months.<br />
<br />
The expiry date for this product is within 6 months after unsealing the bottle. I usually use 3 drops every night, and last more than 6 months. I found this product most effective when you put it in chiller part of your refrigerator and every time I drop them onto my skin, I can feel it's warmth and acidic on the skin, as well as slowing down its expiring process.<br />
<br />
However for the past few weeks (exceeding 6 months), I notice this product turns yellowish (acidic) and has making my skin dull compared when I replace it with other products, AHA Pixi Glow Tonic that gives me radiant skin instead. I'm not sure if this effect is just due to my laziness for skincare routine lately. But I strongly believe that it has expired that this product can't help anymore positive effect.<br />
<br />
Will I buy again? Since it brightens my skin when I use it on schedule and on time, I will. Definitely yes.<br />
<br />
Warning: For the first few times, I combined this serum with AHA BHA and they irritated and flushed my skin becoming red. You can't combine this serum with Niacinamide as well as both will lose its good effects (according to what I've read, but there's a debunk theory on this. However I didn't see any positive changes when I combined Niacin with Vitamin C though - no effect).Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-90047819145351990762019-06-19T22:48:00.001+08:002019-07-06T17:43:22.256+08:00Review: Alcon Freshlook One-Day Color Daily<div style="text-align: justify;">
Assalamualaikum and hi,</div>
<div style="text-align: justify;">
<br /></div>
<div style="text-align: justify;">
I've always wanted to wear contact lenses but I wasn't ready for it because I've seen so many people claiming that lenses are kinda dangerous which needs high maintenance. Until one day I came across to a photo of someone with a very natural look contact lens on my timeline, at least in her photo. And she has a pair of beautiful eyes, so I believe I have beautiful eyes as well that I decided to try them.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjT2e4bHmQP1bop4TxkYBggBuiyKYDv_138eV98zXAFxqUl9zFPYs2dHJyHYIKeG6xrPLhpyK6ZYbj5GrZ9ty-SA8E9GHLxiVsLdRR11cdeRD3p6D2cFQHHia1BIq6CJ9yRyePSrzN410Ka/s1600/2450507F-8D39-4CC3-9411-54AA1DCC500C.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjT2e4bHmQP1bop4TxkYBggBuiyKYDv_138eV98zXAFxqUl9zFPYs2dHJyHYIKeG6xrPLhpyK6ZYbj5GrZ9ty-SA8E9GHLxiVsLdRR11cdeRD3p6D2cFQHHia1BIq6CJ9yRyePSrzN410Ka/s320/2450507F-8D39-4CC3-9411-54AA1DCC500C.jpeg" width="320" /></a></div>
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<span style="text-align: start;">I saw it was on sale in Lazada during the Hari Raya sale, so I decided to buy it with my sister's advice because she is an experienced contact lens user. She told me that Alcon is a trusted brand but she had no idea why the promotion makes it very cheap. I got RM22 for 5 pairs of daily lenses. Which is around 5-6 USD.</span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrSBif67i4kqUOZwASXjxKj0ZQ9VYiVBXyO8D-nVtfx2oXF7tssPsyrRetYqbYqnrOd3G2Y-hBCPeFw11Goanxiwyxpezb2-LdbtwzarQCuLPdfI0Xf68CPkn3aiXiO3XQw_5cL5hej6Iz/s1600/E94F39C9-49D3-433A-A305-B36A66B4A556.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrSBif67i4kqUOZwASXjxKj0ZQ9VYiVBXyO8D-nVtfx2oXF7tssPsyrRetYqbYqnrOd3G2Y-hBCPeFw11Goanxiwyxpezb2-LdbtwzarQCuLPdfI0Xf68CPkn3aiXiO3XQw_5cL5hej6Iz/s320/E94F39C9-49D3-433A-A305-B36A66B4A556.jpeg" width="240" /></a></div>
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The lens color I chose was green</div>
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Since it was my first time wearing contact lenses, my sister recommend me to choose daily lens since you need to only wear them for few hours and with a good moisture content. I really took a total of an hour to put the lenses on my eyes. I feel like they're too big for my eyes haha. I just don't get used to it.</div>
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Is it comfortable? For the first 2 hours, yes. I found it starts to cling on my eyes after 2-3 hours ignoring the case I was probably just tired. But I guess it's best to wear during daylight since your iris will closed more, making it smaller. When I used them during the night, I found that the circle wasn't at the perfect center of my dark eyes, with my iris was a little bit larger, the center frame of the lens slightly disturbing my sight.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSj7iQYKAwSvloZyqpsGVFqKDstM82paLMne-ivkCMWqWo4fT9NlvsvOi6PodxpQ5LYi3Gtndw_rDn7WyDazhAqaW-dXDsKnlwfMj9jNf8zmkLs1j0TGGUi-Uc02WLw-Xpyt9JGebumM9S/s1600/07C80E8B-3F19-41D5-96B6-809D32F8E2C2.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSj7iQYKAwSvloZyqpsGVFqKDstM82paLMne-ivkCMWqWo4fT9NlvsvOi6PodxpQ5LYi3Gtndw_rDn7WyDazhAqaW-dXDsKnlwfMj9jNf8zmkLs1j0TGGUi-Uc02WLw-Xpyt9JGebumM9S/s320/07C80E8B-3F19-41D5-96B6-809D32F8E2C2.jpeg" width="240" /></a></div>
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Green lens under low light</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEedKJenIwFrMfawBO9oJxKFGQiZ07YQ2ZI1zDH2yXDOVGbOrmhWM0GzxXrCq1mkGLjDjssfHhFV2ix0ilzzt9YMkctQu9vwauNSkELRRhVLEZdnYmLJ9M4PGBFXnN4UkEZPCPgCGuHj0k/s1600/D71E09B1-F488-458C-81E7-D7BE9B471D71.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1200" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEedKJenIwFrMfawBO9oJxKFGQiZ07YQ2ZI1zDH2yXDOVGbOrmhWM0GzxXrCq1mkGLjDjssfHhFV2ix0ilzzt9YMkctQu9vwauNSkELRRhVLEZdnYmLJ9M4PGBFXnN4UkEZPCPgCGuHj0k/s320/D71E09B1-F488-458C-81E7-D7BE9B471D71.jpeg" width="240" /></a></div>
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This one was under IKEA lighting, moderate bright</div>
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I personally think the green color compliment to my eye shape and skin tone. The color of the lens under artificial lighting are just average, doesn't look that natural. However under high light like flash, it seems pretty. Since I was wearing these at night, so I can't really conclude the appearance during the daylight, which I believe would be a lot prettier and more natural. I really find this lens flattering on me. :)Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-15293278548318482152019-04-06T01:13:00.000+08:002019-04-06T01:14:40.850+08:00Kek Coklat Moist (Moist Chocolate Cake)<h2 style="clear: both; text-align: center;">
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Kek Coklat Moist Paling Sedap di Dunia</h2>
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Sebab housemates claim sedap. Selalu buat ni favorite. :)</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnZowi1hqS-cYaxar0FkNgZaiWMUbImchy0d0xQAYQDi78uTiBMgYli-GcIFQFCAcsBCwnfr0OPTJEZMBOuWKFWQ6S-HmNnqNgD24vhhzSx0gj3JGSyPXKiMIsR8kh1yBCxRMdsmtol3E8/s1600/DSC_0083.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1065" data-original-width="1600" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnZowi1hqS-cYaxar0FkNgZaiWMUbImchy0d0xQAYQDi78uTiBMgYli-GcIFQFCAcsBCwnfr0OPTJEZMBOuWKFWQ6S-HmNnqNgD24vhhzSx0gj3JGSyPXKiMIsR8kh1yBCxRMdsmtol3E8/s640/DSC_0083.jpg" width="640" /></a></div>
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Disebabkan kek coklat moist ni merupakan salah satu kek favorite saya, jadi saya letak gambar kek coklat moist saya banyak-banyak di post ini.</div>
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Lihatlah betapa macronya kualiti gambar ini untuk menaikkan lagi selera yang melihatnya.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbL37hz8WUBo3kJLrPoccg7njyVZnCDRjcD1UQMLq8NN6Qjxl3TLjEv7vO4RVNOeiezgoJ20QP5lBD1tKoujexAAvoX4nLkcpZr8axqjZxu13oLxJt3pkfLiZ7DQ4l9rRdycLDGWhDG17-/s1600/DSC_0087.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1065" data-original-width="1600" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbL37hz8WUBo3kJLrPoccg7njyVZnCDRjcD1UQMLq8NN6Qjxl3TLjEv7vO4RVNOeiezgoJ20QP5lBD1tKoujexAAvoX4nLkcpZr8axqjZxu13oLxJt3pkfLiZ7DQ4l9rRdycLDGWhDG17-/s640/DSC_0087.jpg" width="640" /></a></div>
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A. KEK:</h3>
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BAHAN - BAHAN:</h4>
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Dimasak:</h4>
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1 cawan serbuk koko</div>
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1 cawan gula halus (atau gula kastor)</div>
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1 cawan minyak masak</div>
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1 cawan susu pekat</div>
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1 cawan air panas</div>
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Bahan lain:</h4>
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2 cawan tepung gandum</div>
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1 sudu teh baking powder</div>
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1 sudu teh soda bikarbonat</div>
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3 biji telur</div>
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Luyang, saiz dan tebal mengikut citarasa. Kalau luyang lebar, kek akan jadi nipis dan cepat sikit masak.</div>
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Cara - cara:</h4>
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1. Campur kesemua bahan-bahan yang perlu dimasak, dan masak dengan api sederhana/kecil.</div>
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2. Pukul telur sehingga agak gebu. Kemudian masukkan ke dalam campuran yang dimasak tadi. Api jangan kuat, saya risau telur tu jadi telur goreng pula. Tak pun sup telur hahaha. Tak pernah eksperimen pula.</div>
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3. Kemudian masukkan tepung gandum yang telah ditapis, baking powder, soda bikarbonat, ke dalam bahan yang dimasak. Rasa-rasa acuan telah cair/sekata, tutup api. Gaul sebati, menggunakan whisk tangan pun cukup.</div>
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4. Sapu mentega / letakkan kertas kek di dalam luyang untung elak melekat. Masukkan kesemua acuan tadi ke dalam luyang. Jangan lupa tutup luyang dengan aluminum foil / kain untuk elak wap air jatuh ke dalam acuan kek.</div>
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Kukus dengan api sederhana selama lebih kurang satu jam (Jika luyang lebar dan bulat). Kalau acuan macam kek saya ni, lebih kurang 2 jam jugalah sebab tebal. Biar sahaja tunggu masak, cek dengan lidi, dan tak akan hangus sebab kukus, selagi ada air lah. Haha.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUeHDZVGhWSfdITGnt1NpamVCXIlRNpcE3b_jqFgdgaoZlzGIUePkbWm0_iIN5DWV7CPofqnpwkizkf-2k38m18bU82EVBpXQjtsSOYYnqyIDAQycnQhWqtcuiPJcDCRKid3aSFcbr0elC/s1600/DSC_0091.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1065" data-original-width="1600" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUeHDZVGhWSfdITGnt1NpamVCXIlRNpcE3b_jqFgdgaoZlzGIUePkbWm0_iIN5DWV7CPofqnpwkizkf-2k38m18bU82EVBpXQjtsSOYYnqyIDAQycnQhWqtcuiPJcDCRKid3aSFcbr0elC/s640/DSC_0091.jpg" width="640" /></a></div>
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B. TOPPING:</h3>
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Bahan - bahan:</h4>
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1/2 cawan serbuk koko</div>
1/2 cawan susu pekat<br />
1 sudu besar minyak masak<br />
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Chocolate rice<br />
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Cara - cara:</h4>
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1. Setelah kek siap, biarkan seketika.<br />
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2. Campurkan kesemua bahan kecuali chocolate rice, masak dengan teknik double boiling.<br />
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<b>Susu pekat -</b> untuk menambahkan volume dan tekstur likuid topping.<br />
<b>Minyak masak -</b> untuk mengekalkan konsistensi likuid. Lagi banyak, lagi mudah cair dalam jangka masa yang lama.</blockquote>
3. Optional: Bahagikan kek di tengah, kemudian letakkan campuran topping tadi di antara kek tersebut. Kalau kek nipis sangat, tak sesuai, nanti hancur.<br />
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4. Kemudian letakkan topping di atas kek. Hias dengan chocolate rice. Sejukkan di dalam peti ais sebelum dihidang.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWkDitK6B_vE1kCNYqjFbKxKYX4wxFXZOu4fCvstbqVf0uMIBQHSzeVON28ivvVLpLC8WzUEokx6yXEIf5OtJeyKmPqFfZRGZb5kSHdjHGJtwK9IQ8yaKusaAAWV8poUJyEvK4tev5DqGm/s1600/DSC_0092.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1065" data-original-width="1600" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWkDitK6B_vE1kCNYqjFbKxKYX4wxFXZOu4fCvstbqVf0uMIBQHSzeVON28ivvVLpLC8WzUEokx6yXEIf5OtJeyKmPqFfZRGZb5kSHdjHGJtwK9IQ8yaKusaAAWV8poUJyEvK4tev5DqGm/s640/DSC_0092.jpg" width="640" /></a></div>
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Apa yang lebih menarik tentang kek coklat moist ialah teknik pembuatannya tidak perlu seteliti kek bakar. Jika inginkan kek separuh saiz, bahagikan sahaja kuantiti bahan-bahan tadi, dan seterusnya.</div>
<br />Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-63231961907196895862019-02-12T01:01:00.003+08:002019-03-23T23:54:43.508+08:00The intellectual woman - INTJ<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6bC-RZzkgntm3Y3QpBnGO1QMRBzbegj2F2ZM9_2jeu0-6A-9-iUci8Y8Jfko9AqsvItx59I4wLCxH8fMr7NNNwGmulF5ZHyt3-e9Rk7A7-2sRkM8qc91C_OE9J1pd9siNc7vtF1qRIlGs/s1600/BC19163E-7070-4A4E-9F1C-CD9997149E09.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1024" data-original-width="768" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6bC-RZzkgntm3Y3QpBnGO1QMRBzbegj2F2ZM9_2jeu0-6A-9-iUci8Y8Jfko9AqsvItx59I4wLCxH8fMr7NNNwGmulF5ZHyt3-e9Rk7A7-2sRkM8qc91C_OE9J1pd9siNc7vtF1qRIlGs/s320/BC19163E-7070-4A4E-9F1C-CD9997149E09.jpeg" width="240" /></a></div>
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Before starting the points out, let me give brief explanation about INTJ.</div>
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INTJ is 1 of the 16 personality types in Myer-Briggs research. This is one of the biggest personality over the internet. It might or not be the most accurate personality type and some would say this is a debunked theory.</div>
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However, from my point of view, this personality type is at least the most rational and logic evaluation, as it considers each levels of our personality.</div>
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INTJ - Introversion iNtuition Thinking Judgemental</div>
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I- Introversion:</div>
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Introverts isn't like what people generally assume. It's not crucially about "being quite". But it's more to how sensitive you are to the crowds and noise. Introverts could socialize as well, but they require some decent amount of time to recharge for their energy. Introverts might find it irritating to be around people. Which is a complete opposite of Extraverts (E).</div>
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N- I(n)tuition:</div>
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Intuition is following the brain based on logical values. This is the opposite of Sensing (S), which is the awareness of the surrounding. The combination of I and N could help a lot in thinking as introverts spends more time in thinking in silent, helping them a more depth of focusing.</div>
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T- Thinking:</div>
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Thinking is the opposite of Feeling (F). Going to rational and logical values rather than following your heart.</div>
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J- Judgemental:</div>
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This isn't about judging people. But doing things in a more structured ways. If it falls into two words, it would be "Plan Ahead". Opposite to Perceiving (P). I have really slight values in this type. I'm more like in the middle between J and P, but around 4% dominated in Judgemental.</div>
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So what's with the INTJ woman? According to some charts I found on the internet (Quora), INTJ is the rarest personality in female. Try taking various tests and if it's still saying you're an INTJ, then you can say you're an INTJ.</div>
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Saying INTJ is rare sounds like a "made up" fact. But if you analyze the personality of the 'REAL' INTJ, you'll find we are kinda rare. I've tried taking few personality tests, and it's still claiming I'm an INTJ. And I once came across to an email which shows my personality test on 2014, I was shocked to see that I was an INTJ as well. It was 5 years ago!</div>
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I would brag and call us INTJs as The Intellectual Woman,</div>
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1. We are some of the smartest woman you'll ever met. Some other woman might be smart, but how we perceive knowledge is rather different. We embrace knowledge, as it's our passion. I spend most of my times reading, the easiest I could go is Quora reading. If I have more leisure, I will go for the books.</div>
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2. We are dreamers, and we are the go getters. And we plan them well. I'll always have backup plans, that's why I always chill.</div>
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3. We are the Jack of All Trades. You never know how a year could completely change an INTJ (this is general to all genders). We always discover and learn new things, because that's what thrill us. I could do arts, music, writings, philosophy, science and maths, cooking, etc. Basically a quick learner, because we have a high passion into discovering new things.</div>
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4. I've known to be cold an unemotional. But I open up to only special person like really really special ones. We care deeply, but we are UNABLE to show them. You can't imagine how loyal I can be. Generally INT(X) are the most likely to be single due to this reason. But even if we can't show our feelings well, but we'll always find solution to fix things. We are not the types who easily give up without rational reason.</div>
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5. Honestly, I always find everyone not-brilliant.</div>
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6. We don't usually praise. But when we do, that's the MOST honest opinion from us. We're the hardest pleaser.<br />
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7. As a woman, I have a high benchmark to accept anyone in my life. In this term I'm talking about man. I'd rather see what will happen to us for the next say, 5 years time. Because we're independent that we might not need anyone. I'm not saying that we don't need anyone, but why would we need someone who would takes us for granted? And we need dreamers as well, because we plan things well and we're the best to help.<br />
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8. Independent. As hell.<br />
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9. When it comes to dating, we are some of the lowest maintenance woman. We have a high class personality, but lowest maintenance is that we are self-sufficient. We can stand long distance relationship, we can stand any obstacles, problems fixers, we are basically stable.<br />
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10. The old soul. I'm in my early 20s, but thinks like a post 20s.<br />
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11. I never "take port" of anyone. Unless you're someone I love. I don't care about literally everyone, if it has nothing to do with this world.<br />
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12. If I love you enough, I'm basically your guardian angel.<br />
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13. Coldest at its finest. I don't reply texts. Unless it's important, or you're important. We don't bother with "hi", we're optimizing the blueticks. For we have lots of things to do, spending time to work for ourselves. Imagine if I'm in a relationship, and other guys texts me with a "hi", it's a tragic for him though I won't even read. My boyfriend would be like the most stable secured guy in the world for how loyal I am. We don't easily falls for people. Like it's almost impossible, referring to our benchmark.<br />
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I think that's for a while. I'll add more next time. Thanks!Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-29651853710837748922019-02-12T00:48:00.000+08:002019-02-12T00:48:19.019+08:00Resipi Sambal Udang<div class="separator" style="clear: both; text-align: center;">
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<b>Bahan - bahan:</b></div>
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<ul>
<li style="text-align: left;">Bawang merah, bawang putih, halia (dikisar atau ditumbuk)</li>
<li style="text-align: left;">Bawang besar (hiris)</li>
<li style="text-align: left;">Cili kisar</li>
<li style="text-align: left;">Air mengikut citarasa</li>
<li style="text-align: left;">Udang</li>
</ul>
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<b>Cara - cara:</b></div>
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1. Panaskan minyak di kuali (letak minyak lebih sikit), kemudian tumis bawang merah, bawang putih, halia sehingga garing.</div>
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2. Masukkan cili kisar, letak satu sudu gula (supaya sambal berwarna merah gelap), tumis sehingga naik minyak (uniformly cooked).</div>
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3. Masukkan udang.</div>
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4. Letak air secukupnya mengikut citarasa. Perasakan dengan gula dan garam. Biarkan sehingga mendidih.</div>
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5. Sedia untuk dihidang.</div>
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Resipi ini juga boleh dihidang menjadi sambal nasi lemak. Resipi nasi lemak boleh dapatkan di <a href="https://aqilahablog.blogspot.com/2018/12/resipi-nasi-lemak.html">sini</a>.</div>
<br />Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-68078229504537978022018-12-30T03:00:00.002+08:002018-12-30T03:17:05.618+08:00It's a long way forward, so trust in me<div class="separator" style="clear: both; text-align: center;">
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<span id="goog_664540507"></span><span id="goog_664540508"></span><br />
<br />
It is kind of warm to have your birthday at the end of the year. It feels like everyone is celebrating it. The end of the year, the eve of new year, christmas festivals, shopping sales. It's like the Friday night of the year. And fun fact, this year my birthday falls on Friyay.<br />
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I've been in long hiatus since 2017, which so far was the most fun and happening year so far. I made it to Japan - my 2007 bucket list. I worked with Petronas Methanol and wearing Petronas coverall I'm proud! I became one of the high council position, a freelance graphic designer, I started to do online business haha, I sold iphones to buy an iphone! I also sell things with my friends to get some money for Singapore trip. I've made some VERY good new friends that are so click. I've made a video team - I never made that level of video before. Honestly I've never met any of these good friends as such those I knew in 2017. If you think I know you on 2017, then you're one of them. I'm glad to know each of you. Thank you!<br />
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And then time goes by. 2018 went differently. I am more loose with many people. I lost 5kg just in this year.
<!--If I could remember everything starting from January 2018, I would rather forget. I started with my final year project which was the most hopeless thing I ever thought. If I put myself along the period of my fyp, each day I thought I would never graduated on time. Anyone who knows who my supervisor is would say "you've got to be kidding me" lol. However, I always put myself through something challenging. Everytime people say you're not gonna make it, I'll keep in mind with, alright challenge accepted. I could say it was a kind of independent work. But my supervisor is not so much like what everyone thought. As long as you could perform well, you're gonna make it, well. So if you want to try something, try it and gamble.<br />-->
2018 has been a wild ride. The year I faced many kinds of fear. I learned how to fake happiness, I learned that I'm not that cold, I have the warm sides that some people could unlock, I learned to be nicer, I understand how prayers answered, I damaged a car which then leads me to fail a test yes that's a complete package, I learned to accept people, I learned that some people might care to listen but if they're not in the same shoe, it's better to keep it to yourself, I learned some people actually cares, I opened up, I lose people, I tried to spend time for people that rather spend time with the others, so I decided to go alone, I took midnight bus alone, I graduated, I had my first hari raya far away from home without any celebration, my closest brother get married, I left my 4 years UTM, I thought I would never came back to JB, I took a midnight flight to Miri alone - the place I never been, I wished to work in Sabah / KL but the life has it's own way - I just missed all the offers with slight mistake, and in KL not any of my application went through, I wished to work in Singapore but I prayed for the best and my life brings me where I am now, I learned to live alone, I cook for myself, do the house chores and actually feels like a mom everyday, I got my first job as an engineer - I didn't thought I could be an engineer, I learned that I actually am a multi-talent, I learned that I could deal damage over time, I learned to be a decent listener, I learned that I'm actually a scary loyal person, I learned that the people who says I'm weak are the one who is weak, and the people who believes in me, and those who says I'm a go getter, are the kind of person I need, and after all I'll be just fine.<br />
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I once had the fear to get left out, letting people go, when I was a kid I had nightmares to survive in places alone, yet now I'm living them and being just fine.<br />
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I learned that I'm actually a wise, kind, independent, and intelligent young woman. If you're with me, you'll never afraid of failure. I'll help you in any kinds of dreams you have, for everything are worth it.<br />
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I understand how prayers answered. Before I fell in love, I'll pray. When I'm confused, I pray. When I get what I want, I pray. Allah will help in everything you do. No matter what you choose next, your life will merge to it's own way. Don't worry and enjoy the ride.<br />
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Not to remember the times I actually had some happy times. But the mental breaking is actually dominating them, but I won the fight!<br />
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"It's a long way forward, so trust in me. I'll give you shelter like you've done for me."Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-10509775128328359732018-12-23T17:13:00.000+08:002018-12-23T17:20:23.189+08:00Resipi Nasi Lemak<h3>
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Resipi Nasi Lemak</h2>
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(2 orang makan)</h3>
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<h4>
Bahan - bahan:</h4>
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<b>Nasi:</b><br />
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<ul>
<li>Beras</li>
<li>Santan</li>
<li>Halia 2.5cm (dihiris)</li>
<li>Garam</li>
</ul>
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<b>Sambal:</b><br />
<br />
<ul>
<li>Minyak</li>
<li>Bawang merah</li>
<li>Bawang putih</li>
<li>Halia 2.5cm</li>
<li>Cili kisar</li>
<li>Ikan bilis</li>
<li>Asam jawa</li>
<li>Air</li>
</ul>
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<b>Bahan lain:</b><br />
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<ul>
<li>Serbuk kunyit</li>
<li>Ayam goreng</li>
<li>Telur</li>
<li>Timun</li>
</ul>
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<h4>
Cara - cara:</h4>
1. Untuk tidak membuang masa, masak nasi terlebih dahulu. Masak nasi dengan kuantiti air seperti memasak nasi biasa dan letakkan sedikit garam. Apabila nasi hampir mendidih, masukkan halia yang dihiris, serta santan, gaul rata. Jika anda rasa terlebih santan atau rasa santan terlalu berlemak, boleh neutralize dengan garam, atau vice versa.<br />
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2. Sementara menunggu nasi masak, untuk membuat sambal, tumbuk bawang merah, bawang putih, dan halia. Masukkan minyak ke dalam kuali dgn kuantiti agak bahan tumisan boleh tenggelam sikit supaya bahan tumisan dapat gorengan sempurna.<br />
3. Tumis bahan yang ditumbuk sehingga garing sedikit, kemudian masukkan cili kisar. Cili kisar ni boleh letak banyak cuma pedas sikit, lagi banyak lagi sedap sebab saya boleh tahan pedas. Tumis sehinga garing, masukkan sedikit gula (untuk pekatkan warna) dan tumis sehingga naik minyak (lama sikit tapi jangan sampai hangus, nampak kering sikit).<br />
4. Masukkan ikan bilis, kemudian masukkan air asam jawa, kemudian masukkan air mengikut citarasa. Perasakan dengan garam dan gula.<br />
5. Masak sehingga mendidih dan pekat.<br />
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6. Bagi bahan lain, boleh tambah ayam goreng, telur rebus, dan timun. Ayam goreng simple sahaja, perapkan ayam dengan serbuk kunyit dan garam lebih sikit. Ayam goreng jenis ni tidak perlu perap pun boleh goreng terus. Kemudian goreng dengan api sederhana.<br />
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7. Sedia untuk dihidang!<br />
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Bagi saya, apa yang paling penting atau fundamental dalam masakan nasi lemak ialah rasa nasi dan sambal. Jadi, practice manipulasikan bahan-bahan ini untuk mendapatkan rasa yang disukai. Contohnya balance santan dan garam dalam nasi, naikkan rasa asam dalam sambal. Semuanya ikut citarasa sendiri, itulah yang saya suka bila masak sendiri. Lagipun bersihhh dan sihatt.<br />
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Okay next time saya share lagi. Bye dan assalamualaikum.
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<br />Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-59355627259878761082018-12-06T22:29:00.001+08:002018-12-06T23:02:25.324+08:00Appreciation Post to Myself<div class="separator" style="clear: both; text-align: center;">
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Alhamdulillah. I'm ready for the beginning of something big, life.</div>
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It's been a long time since I didn't make an appreciation of myself. So this post is particular to congratulate myself for my own achievement. This post might be bias to me.</div>
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I still remember when I was a kid kindergarten to pre primary, I used to be that lazy smartass kid. When it's time for my parents to get my examination record, my teacher told my mom that I play during class, always fly, and still get a 98% in my exam. How she doesn't get how I did that.</div>
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I was 7 y/o. I used to be that dominating kid in class (and bullying people. I kicked the guys that flirt me, I rant to the people that didn't puasa lol). I had this one guy friend that I have a crush on, we play marry everyday before our parents after school. He was with her sisters. Then his sister asked me, "when you grow up, would you going to marry him?" And I said no, I know the future is unpredictable. I don't understand how a 7y/o kid could think like this anyway.</div>
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Then my parents moved me to another school. And I guess I completely changed. I became more quiet and introvert since then. These times, I love to draw. I draw most of the times. I even play like I have a boutique by creating catalogs of dresses I draw. Hahaha</div>
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During my pre high school years, I started to discover all the html coding building websites and everything through blogging. I thought I would have no friends, and I don't like people, and my mom told me "you just need to be smart to please people". I'm still holding those words until now. During a camp ice breaking, the facilitator asked me what is the thing that you don't like, and my answer was "making friends". You know why I don't like people? Because no one cared about me. I'm that ugly uncool kid no one noticed. And people are just stupid and attention seeking.</div>
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Then I met few of my best friends which I shouldn't mention here because that would be very unfair hahahaha. You know, best friends are usually from high school, right? But overall my form 5 team are the coolest friends I'll ever met and will never meet anywhere else. Because we all were the girls team. Anyway we are the only form 5 class who took islamic studies + science stream. All of us didn't study for any exams so normally we fail every class and teachers keep scolding us and we still chill. We always do party like we didn't take islamic studies lol. I guess I'm one the kid which teachers think we were hopeless kids that doesn't have a future. But never underestimate a person, if that's not their passion or you don't help propels a kid's passion, they won't work for it.</div>
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I'm that person who will only going to study / learn something if I'm into it. So if I don't understand what the teacher is talking about, I won't care. There was one day, my science teacher saw me talking in class. And she called me to go in front of the board, and draw an eye. I drew the whole anatomy of an eye, and my teacher was shocked, like how did I remember it that she told my sister about it. (My sister was a replacement teacher whatever it is that month).</div>
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During my PMR, I learned to make videos. And during senior phase of high school, I started to learn music, I learned to play guitar, making some music arrangements and everything. I have my bestfriends as the team, we made music, we joined film making competitions, we joined music competitions, we created short films for fun. I didn't know I'm a bad influence friend or what but cool, I hope my kids would do what she loves rather than drowning in high school love. Basically no one was interested to me, that's why I was looking for some new skills. These years, I thought I could do everything, I thought I am one of the smartest kid. Narcissist at it's finest, right? Unfortunately I still have that trait now.</div>
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And my path continues to matriculation. I was hoping to get a foundation in Uniten or IIUM (both are private), since I took islamic studies and I wanted civil engineering. But my rezeki was to matriculation (free allowance! haha) and it was in Labuan. So I go get it. I kinda focus well here. Yet still I joined film contest and do a guitar performance during matric. Lol see what I'm working for something I was driven into. During my second semester, one of my lecturer asked me what I wanted to be, I said "civil engineer". Then he was like "lol you know civil engineer you have to get a high pointer. You don't deserve that" I was like lol challenge accepted then I was chosen as a Physics mentor to teach Physics to the friends. I also got 4.0. And finally I pursued my engineering study in the Top 1 Engineering University in Malaysia!!! Alhamdulillah.</div>
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4 years civil engineering studies. I think everything about me is improving by time.</div>
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There's so many things I've learned, never underestimate people, work for what you want, find new skills. Last year my high school "cool kid" gave me his number but nahhh I don't vibe with you. But funny how things changed right. He was the cool kids that only talk with the cool kids. Now he interested to me, the ugly one?</div>
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Because I'm serious in a relationship, I'm not into any. Now technically I'm kindaaaaaaaaaaaa in that scale of average to good looking. I wonder why am I so single. Likeeee, I'm perfecttt just not in the face. I mean jack of all trades and independent and smart. But yeah I'm still driven to improve myself, I hope my future husband is improving himself too. Because we'll be together at the right place right time. You know I will give you all the love I've kept for all these years. I hope you strive for your dreams. Or you could as well wait for me because I am very pleased to help you! We work for it together. And if you ever feel down or fall apart, one day I hope you'll make a comeback.</div>
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There are so many things left in this writing as I'm in rush to my sleeping time. I'm working tomorrow! As an engineer! I love how I'm good in art but an engineer at the same time. Like, I feel special.</div>
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Blessed to have my family especially my parents, they are the reason I'm here, they prayed for me everyday.</div>
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No matter the distance, we are only one prayer away.</div>
<br />ܤ あきら 。ܤhttp://www.blogger.com/profile/17540371972780969748noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-78590058396330686462018-11-29T13:33:00.002+08:002018-11-29T13:33:49.545+08:00Resipi Rendang Ayam<h2 style="clear: both; text-align: center;">
Rendang Ayam</h2>
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(2 orang makan)</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHQMo2_jEbeV-8cKco6Qq67yY1pvtMFyMjeLTptzeX4b2KgELr-lZdnsPRnG8o41BmAJ3WPMRUpWtHQpBgFhW0btUNKMClAw1vpGrHdX6522Myj7Ul6Cau66zrWDRjH2kh_X0pqVKRfpmh/s1600/DSC_0171.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1065" data-original-width="1600" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHQMo2_jEbeV-8cKco6Qq67yY1pvtMFyMjeLTptzeX4b2KgELr-lZdnsPRnG8o41BmAJ3WPMRUpWtHQpBgFhW0btUNKMClAw1vpGrHdX6522Myj7Ul6Cau66zrWDRjH2kh_X0pqVKRfpmh/s640/DSC_0171.jpg" width="640" /></a></div>
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<h3>
Bahan - bahan:</h3>
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Ditumbuk (Blend pun boleh):<br />
Bawang merah<br />
Bawang putih<br />
Lengkuas (1 inci)<br />
Kunyit (1 inci)<br />
Halia (1 inci)<br />
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Serai (Dititik)<br />
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Bahan lain:<br />
Cili blend (3 sudu ikut kepedasan)<br />
Ayam (5 ketul sayap ayam)
Santan kelapa (Ikut selera berlemak atau tidak)<br />
Air asam jawa (Sedikit sahaja)<br />
Kerisik (1 sudu)<br />
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<h3>
Cara - cara:</h3>
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1. Masukkan minyak. Tumis bahan - bahan yg telah ditumbuk berserta serai. Tumis sehingga naik bau.<br />
2. Kemudian masukkan cili blend. Tumis sehingga pecah minyak. Letak sedikit gula (supaya jadi merah pekat).<br />
3. Masukkan sedikit santan. Kemudian masukkan ayam biar masuk rasa dalam isi ayam. Biar seketika dengan api sederhana.<br />
4. Masukkan santan kelapa, air asam jawa, dan kerisik.<br />
5. Rasakan dengan gula dan garam. Sedia untuk dihidang.<br />
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<br />Aqilahhttp://www.blogger.com/profile/08089733588754920460noreply@blogger.com0tag:blogger.com,1999:blog-1379129616080180805.post-44330272318751557122018-09-16T00:11:00.001+08:002018-09-17T00:43:44.913+08:00Review: Innisfree Extreme Safety 100 Sun Cream SPF 50 PA+++Hi everyone!<br />
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For the past few weeks I had my skin dry and extremely dry due to extreme sun exposure. Therefore I decided to change my sunscreen since my previous sunscreen was milk based product.<br />
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So I did a little research about any recommended sunscreen for dry skin. The most common lines in sunscreen we could easily get here in Malaysia is Biore since it's available in every drugstore. But I just need something new, I found out my skin doesn't tolerate well with drugstore products. 🙄 such a baby. And finally I found some affordable options which are Cosrx and Innisfree. However based on reviews, innisfree sunscreen is more dry skin friendly since it offers products for dry skin compared to Cosrx.<br />
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Since I was away from home and I was running out of sunscreen while waiting for my order, I get my skin sunburn for 2 weeks 😂 and this sunscreen in this review is going to deal with my sensitive ass skin. Good luck.<br />
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So I just received my Innisfree Extreme Safety 100 Sun Cream SPF 50 PA +++ with sunflower oil and green tea [high protection | water base]<br />
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Skin Type: Dry, sensitive.<br />
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What it claims:<br />
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1. <b>Double UV protection in summer.</b><br />
It offers strong UV protection during the summer, which makes it ideal for leisure sports and outdoor activities.<br />
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2. <b>Refreshing water base.</b><br />
This is a water-based sun cream that leaves the skin feeling refreshed without leaving any sticky feelings and is completely removable using cleansing foam.<br />
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3. <b>Contains sunflower oil.</b><br />
Sunflower oil and green tea extracts keep healthy skin from becoming exhausted by UV rays.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYr4M69G07hVE4CVrMyFqAnz95RWsaPjt4CCB6KplhlfAgB0dWyFp7qcOfXmrGWpR2K-6O9_fLGqRHGTQnRcXTQJkqvbGiNVH2CLmRQW3hPhebajs4CBF7c37eDdX697rceVMQ-ZCIWBI/s1600/86080790-D8EC-479C-B328-59DE6C5561B2.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1600" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYr4M69G07hVE4CVrMyFqAnz95RWsaPjt4CCB6KplhlfAgB0dWyFp7qcOfXmrGWpR2K-6O9_fLGqRHGTQnRcXTQJkqvbGiNVH2CLmRQW3hPhebajs4CBF7c37eDdX697rceVMQ-ZCIWBI/s320/86080790-D8EC-479C-B328-59DE6C5561B2.jpeg" width="319" /></a></div>
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I just started using this for 3 days now and I could tell some of the effects I have.</div>
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<b>Texture:</b> translucent, thick and creamy, I feel like icing sugar. <b>Moderately</b> heavy during the day. When you wear it long enough, easily wears off I <b>guess</b> it's wudhu friendly without need to remove it by micellar water. But that depends on your skin and humidity and temperature etc. It's thick texture providing more surface reachability with only small portion, which is more saving.</div>
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<b>Scent:</b> strong, stingy/acidic smell. Smells like shaving cream. Be careful that it contains <b>fragrance</b>.</div>
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<b>White cast:</b> since I'm having my skin tanned badly, I can say it has a minor white cast. You can see it's a layer on skin.</div>
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<b>Skin type suitability:</b> I used to have dry patchy skin after travelling, but after using this my skin becomes kind of oily (which it sometimes be when too moisturised). At least for my skin, it seems better on dry skin.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2DsS2qOKpCEPuXYcK6qkhsY9UgrHhcuizCJUW0W3b47yrbrvEBUdCTNqs9YxyySLrMsLDsoVXFtfrmFk9hlNvx9kVWjUkC-J76cEU7IUuNgrKVLMqua3sZXC8eBInDJyuWrXVEF0M61Y/s1600/D448C7CD-159C-4C4C-A4EE-159F69B43DA0.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2DsS2qOKpCEPuXYcK6qkhsY9UgrHhcuizCJUW0W3b47yrbrvEBUdCTNqs9YxyySLrMsLDsoVXFtfrmFk9hlNvx9kVWjUkC-J76cEU7IUuNgrKVLMqua3sZXC8eBInDJyuWrXVEF0M61Y/s320/D448C7CD-159C-4C4C-A4EE-159F69B43DA0.jpeg" width="320" /></a></div>
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Texture</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXldZAFy-xRzD86BLLYqBWtQagjnge975i305_xE2Y910V1GmcJ3fiNOzfm4Shqnj-dOXVcY_dJczkbDV6M0it9xW3pFEc6SmWbA-_aViwbw7KALFzaAUzDtOZYfJauofgfx5VvfKdQqY/s1600/B7B6FD5E-3154-4767-8D4E-0E39B566D3DF.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1200" data-original-width="1600" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXldZAFy-xRzD86BLLYqBWtQagjnge975i305_xE2Y910V1GmcJ3fiNOzfm4Shqnj-dOXVcY_dJczkbDV6M0it9xW3pFEc6SmWbA-_aViwbw7KALFzaAUzDtOZYfJauofgfx5VvfKdQqY/s320/B7B6FD5E-3154-4767-8D4E-0E39B566D3DF.jpeg" width="320" /></a></div>
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After application</div>
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It's just my third day wearing this. And I just have a sense that my sensitive skin is still trying to adapt with this product. Its growing some acne but I guess it's hormonal acne which has nothing to do with this sunscreen. Need some times to really see that. But so far, I love this sunscreen for it's not damaging my skin so far. Unlike other sunscreens I have used, they are giving me dry skin directly in one time application, and in continue usage giving me acne. I think I'm going to continue using this for the next bottle, otherwise I will try Innisfree Long Lasting for Dry Skin.<br />
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That's all, thank you for reading!<br />
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ܤ あきら 。ܤhttp://www.blogger.com/profile/17540371972780969748noreply@blogger.com0